Les meilleurs restaurantsde cuisine française en Amberieu-En-Bugey

28/09/2024: Excellent welcome Excellent cuisine....chicken mushroom puff pastry salad of the day EXTRA! I highly recommend!

16/08/2024: At the top, copious and delicious menu. Never disappointed, home cooked food. Clean establishment, very nice terrace.

29/08/2024: Response to Father Vincent following Zebman's opinion. Too easy to go with the first quote which was modified before signing with you, We did not ask for brunch, dishes, drinks, etc. The quote that we signed with you and the deposit paid included the appetizers for the wine of honor, the spit meal with coffee, the children's menu and the staff Following events that happened and we had to change it to a cold buffet. The quote no longer included the staff and the children's meal (so we asked for tommiflette for the children's meal) we asked you if it was possible to have a server and you replied no and we left it at that. Certainly the meat was prepared on a disposable tray, the rest was in an aluminum tray (even the mixed salads and cardboard for the wine of honor). Lying is of no use, we must assume, and accusing the bride of messing with all the service providers is wrong. And we never talked about budget together. The opinion left by zebman is that of the groom and not the bride. The bride.

29/08/2024: Bad experience with a so-called professional caterer, who a priori manages events very poorly where you quickly feel overwhelmed! No proper presentation, the small bites for the donor wine were brought in simple cardboard boxes, and not presented on trays! Not great!!! No better for the meal where everything was in an aluminum tray, nothing made you think of an exceptional day! But no more bulk presentations for takeaway meals! The presentation was poor and rubbish. It's sad because everything was still good. We had to go to the store and buy trays and dishes, and quickly put them into shape, but still correctly, in a minimum of time! A more careful presentation even makes you want to taste a dish more! I find it really distressing to have to put small appetizers back on trays to show them off more, to have to transfer salads and cold dishes into salad bowls rather than presenting aluminum trays and to have to shape the meats and the cold cuts... Having some experience in the profession, and yet only being a guest, I could not leave the dishes presented as they were for my friends. Love of the profession...

24/08/2024: There were 6 of us, we were very well received, food of very good quality and in good quantity

20/08/2024: A great experience! We enjoyed the pizzas and the à la carte dishes. The quality/price ratio is very interesting. The setting is very pleasant and the servers very friendly.