Découvrez le meilleur restaurantde cuisine française en Rottelsheim

17/10/2026: We go there from time to time; we're from the big city of Strasbourg, We're city dwellers. The young staff is always very welcoming. The cuisine introduces us to ephemeral tarte flambée (with oyster mushrooms), excellent game dishes (venison shank, venison stew), and of course, their generous desserts. Yes, because in the family there's a good hunter, a good butcher, and of course, a very good cook. Thank you all! Of course, given this great place... Sometimes the service is a little slow... But we don't just go there to eat, but for the lovely atmosphere... for example, right now they have Halloween decorations 🎃. And lastly, you can leave with local apples or their homemade sausage... Me, I'm having the venison... See you soon... Perfect

16/10/2026: Excellent evening! It had been years since my last visit. The venison medallion and venison stew (suggestions) were a pure delight and very generous portions, although more expensive than other dishes due to the quality and rarity of the meat. Absolutely no regrets! Exquisitely flavorful! Magnificent service from "Cass," who was incredibly kind 🙏 Top-notch team and setting! We will definitely be back very soon! Thank you!