Les meilleurs restaurantsde cuisine française en Monpazier

20/08/2026: A lovely place, nicely decorated. The meal was good, but we didn't care for some of the spices. A matter of taste, certainly.

20/08/2026: The atmosphere and staff are very pleasant, the food is good quality and the prices are reasonable for this type of place.

07/07/2026: A well-located restaurant in Monpazier, under a magnificent wisteria. We always eat very well there; everything is perfect. The owners are very friendly.

06/07/2026: Nice and good place! I recommend it.

19/07/2026: During our holiday in July 2026, we stayed with our family (2 adults and 2 children aged 10 and 13) in Beaumont-du-Périgord, close to the beautiful medieval town of Monpazier. There, we discovered Chez Minou, a cozy restaurant where we ate several times during our stay. That really says it all! Parking is easy thanks to the free car park on the outskirts of the town. From there, you can walk right to the restaurant. The dishes were delicious, every single one of them, made with fresh ingredients and full of flavor. Additionally, we were always greeted warmly, and the service was particularly warm and attentive. In short: highly recommended for anyone staying near Monpazier. We will definitely be back to eat here on our next visit!

15/07/2026: Welcoming, fast and good service. And the added bonus of air conditioning! I recommend it.

28/04/2026: Just having arrived in Monpazier, I walked in to Restaurant Eleonore late and without a reservation. Isabelle, the owner was very accommodating offering me a table even though it was at the end of their dinner service. The meal of filet of beef was delicious and the presentation wonderful. Danin my server was exceptional and anticipated my every need. I highly recommend dinner at Restaurant Eleonore.

27/12/2025: Christmas Eve: A refined and welcoming atmosphere. Impeccable service. The menu: sophisticated, refined, elegant, and absolutely wonderful. The quality of the ingredients is beautifully showcased by the chef and his team. Special mention goes to the duck breast Wellington. It was well worth the 1 hour and 15 minute drive!