Les meilleurs restaurantsde cuisine française en Dordogne

655 restaurants sur RestoRanking

Ordonner par Restaurants proches
9,0
240
Avis

Le Marmiton


Marsales
26/08/2026: Family atmosphere, authentic cuisine with simple and quality products, we had a very good time and will remember this address as a place to recommend if you are in the Monpazier area.
26/08/2026: We ate directly from the pork and duck producer. Everything was farm-fresh. The chicken was juicy and the small pan-fried potatoes were wonderful. A perfect Sunday family meal in the countryside! The prices are very reasonable. €2.50 for an exotic non-alcoholic cocktail, €1 for a coffee.

8,9
952
Avis

La Ferme Auberge Du Grand Coderc


Saint-Rabier
13/08/2026: Excellent place, always top-notch. Very welcoming.
09/08/2026: Authentic and delicious, for a typical Périgord menu based on duck.

8,9
686
Avis

La Crémerie


Sarlat-La-Caneda
02/09/2026: A wonderful discovery: this cheese shop in Sarlat-la-Canéda, right next to Maison Lissajoux. We started by buying several loaves of bread at Maison Lissajoux: a blueberry loaf, a cranberry and anise loaf, a rye loaf, and a darker loaf with black poppy seeds. The bakery owner had suggested various cheese pairings and highly recommended this neighboring shop. So we followed his advice and came here to buy some cheeses to take away for our dinner, and frankly, we weren't disappointed. We received a very warm welcome and, above all, excellent advice. We were looking to choose several different cheeses to pair with the breads we had just bought, and the person who served us really took the time to guide us according to our tastes, the intensity of the cheeses, and the different types of bread. We chose, in particular, aged Cabécou, sheep's cheese, Langres, and Tomme, with varying textures and intensities. The products were very well selected, and the advice was precise, helpful, and truly professional. We also greatly appreciated that, when cutting the cheeses, he spontaneously indicated when he thought the quantity was sufficient. He wasn't trying to sell us more than necessary, but rather helping us create a cohesive selection. This is the kind of honest and attentive advice that we truly value. The pairings with Maison Lissajous' breads were particularly successful: Rocamadour with the blueberry bread, sheep's cheese and Tomme with the cranberry and anise bread, and the more intense cheeses like Langres with the darker poppy seed bread. So we ordered everything to go, planning a simple dinner of good bread, cheese, and a glass of Cahors wine. We started eating near Rocamadour, but a thunderstorm eventually forced us to head back to the hotel and finish our meal at our leisure. In the end, we thoroughly enjoyed the experience: excellent products, a fine selection of cheeses, helpful advice, a warm welcome, and very professional service. An excellent place in Sarlat to buy good cheeses to take away, and a perfect complement to Maison Lissajoux right next door.
27/08/2026: A truly hidden jewel in Sarlat! Incredible food (fresh cheeses & meats), very friendly & helpful service! Amazingly low price for the quantity & quality!!! We like it so much we returned the next morning for breakfast :-) Will definitely go again if we are ever in the city!

8,9
640
Avis

Une cuillere pour maman


Bergerac
23/09/2026: I never thought that I would one day fall in love with a butternut! 🤯 Thanks to Dr Robert wedding is now on the track. Amazing vegetables from a big meat-eater
17/09/2026: Very good food, excellent welcome, I recommend this place.

8,8
1126
Avis

Famille Moutier


Thenac
11/09/2026: A bottle that's not flat... 😳 A real treat and a delight 😁 I highly recommend it
11/09/2026: Excellent restaurant with homemade cuisine... A real treat. I'll gladly return. Warm, friendly welcome. Thank you. What a pleasure to have such a wonderful time. See you very soon.

8,8
606
Avis

Le Moulin De Mitou


Auriac-Du-Perigord
20/05/2026: A magnificent hotel and a magnificent stay. The welcome was particularly warm. This establishment stands out. Go without hesitation (but not too much, because it's magnificent).
17/05/2026: A wonderful stay at your establishment. We received an extremely warm welcome, and the owners took excellent care of us. Thank you both. We will definitely be back for a third time. Mr. and Mrs. Molinier

8,7
737
Avis

Ferme Auberge Lacombe


Saint-Andre-D'Allas
04/09/2026: We received a very warm welcome, everyone was very friendly, and we had a delicious meal. A special shout-out to the waiter from the folks from Arras! 👏👍 I highly recommend this restaurant; you can go there without hesitation.
29/08/2026: Fantastic find! Looking for a restaurant after sightseeing, we spotted this inn by the roadside and stopped in! Beautifully presented dishes, delicious ingredients... all at a reasonable price! Plus, the owner is from the 62 (Hauts-de-Seine) region! 😉 In short, we highly recommend it!!!

8,7
880
Avis

Auberge Médiévale


Audrix
12/07/2026: Outstanding dinner. They found us a table dispite all seeming reserved by 7pm. Charcuterie board, beef fillet and profiteroles all fantastic.
02/07/2026: Amazing lunch., beautiful food, beautiful service., great price. Fabulous wine. Highly recommend

8,7
389
Avis

Aux Petits Oignons


Bertric-Buree
03/10/2026: We had a wonderful meal in good company; everything was delicious. We've already booked for your couscous weekend, so see you soon!
26/09/2026: Seriously, this restaurant is amazing. The staff was incredible, and the food was exceptional. Thank you so much! 😁

8,7
1336
Avis

Hercule Poireau


Perigueux
13/09/2026: Absolutely the best place for lunch in Perigueux. Haven't tried dinner yet but likely just the same.
12/09/2026: This was our second visit for our wedding anniversary, and the 2026 experience was just as good as the 2025 one. The setting is beautiful, the service impeccable, and the food delicious. Everything seems so fresh that you almost wonder if the ingredients were harvested just before being cooked! We're truly surprised this restaurant doesn't have a Michelin star, because in our opinion, it absolutely deserves one.

8,7
723
Avis

l'art des mets


La Feuillade
16/09/2026: A menu with a more than adequate selection, perfectly reasonable portions, and exceptional food quality... a chef who comes to the dining room to ask about customer satisfaction is rare but very much appreciated. Truly delighted, a wonderful discovery for us.
02/09/2026: A lovely time spent with family 🙏

8,7
1489
Avis

Garden Ice Café


Perigueux
26/09/2026: A wonderful birthday evening with top-notch staff!
26/09/2026: It's incredible. The waiter is kind and professional. The quality is excellent and the dishes are truly exceptional.

8,7
919
Avis

Le Troubadour


Hautefort
16/09/2026: Excellent dishes, excellent desserts, very friendly service, nothing to complain about!
14/09/2026: Excellent experience at this restaurant after visiting Hautefort Castle. The dishes and desserts were delicious and the service was perfect. Prices were a little high, but the quality was there. We will definitely return!

8,7
459
Avis

Le Saint Jus


Saint-Julien-De-Lampon
16/09/2026: We passed by too often not to try it. Close to our Airbnb. Well, we weren't disappointed. Fast service, very good product, in a small village. And a calm dog who loves fries.
15/09/2026: I went there with friends in September. Great, friendly bar-restaurant! We didn't eat there, but they have a huge selection of drinks, including local ones (I recommend the Souillac plum brandy!). The owners, Axel and Arjen, are lovely; we had a great time! With its late opening hours (around 1 a.m.), you could really party and have fun. Darts and chess are available (free of charge). In short, it's the kind of village bar you wish every village in France had! As my friends and I used to say: the Saint Jus beer is delicious!

8,7
228
Avis

Le Bouchon Medieval


Issigeac
17/07/2026: Best meal of our trip. High quality food for a very reasonable price. Lovely staff too.
15/07/2026: Everything is perfect: friendly, dynamic, and attentive hostesses; high-quality, generous, and refined cuisine; and a wine and food pairing menu worth discovering. Wishing you a wonderful 2026 season.

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