Les meilleurs restaurantsde cuisine française en Le Conquet

26/09/2024: Atypical inn, very original and quiet, located in the buildings of an old farm. These typical granite walls have a soul that tells us the story of this family who brought this place to life and evolved. And it's not over: several projects are under study! The team, despite personnel problems, does everything to satisfy customers, meet their expectations and take the time to inform us. With them, we feel like we are family. We have just had a 2 week stay there with half board. Everything was perfect: welcome, accommodation, bedding, cleanliness. On the restaurant side, a HUGE THANK YOU to Mathieu and his colleagues: in 2 weeks, all different menus and especially for the magnificent surprise of the last evening. He delighted us with Breton specialties (cotriade, kig ha farz, kouing amann, freshly caught fish, etc.) He only cooks local products or otherwise, it's homemade. This young chef has all the makings of a great one! A plus: the shuttles to take us or pick us up at the pier at the port of Conquet. This hostel is a beautiful address that we highly recommend. Thanks again to the whole team.

22/09/2024: I had such good memories, accommodation and meals (including 1 full week a few years ago) that we came back. Oops ! Two adjoining rooms where the toilet door cannot be closed due to the cramped conditions. A breakfast with uncooked but hard bread and thin, stale croissants. The meal (quality sausage purée) is expensive. Where are the good meals and breakfasts in Tanguy? Come back Tanguy.

19/07/2024: A real hangar...simple and delicious cuisine. Fast and very friendly service. We feel good there...

19/07/2024: Very tasty dishes, wine and dessert, great quality😋

29/08/2024: Great local restaurant serving tasty pizza’s and traditional french dishes Situated in Le Conquet. Sea views. Recommended to book, but we walked in and a table was free

17/08/2024: Commander et acheter à emporter très bon service rapide mais pas super les pizzas croûte trop cuite et sèche le contenant n’est pas non plus folichon je retournerai pas

02/10/2024: Pizza del mar to escape, 18 euros 50 for a mixture of mussels and frozen micro shrimp. I looked for a long time for the scallops and squid advertised. Total bad faith from one of the waiters when I told him it was disappointing. Fortunately the desserts were correct and the second server was more objective....

29/09/2024: Announced on exterior sign: Crispy fries We let ourselves be tempted. On arrival, some soft, barely warm fries with what was called a butcher's cut. On the plate a small piece of low-grade beef difficult to denervate and chew. What a shame in such a beautiful region, don't stop there. Ah, I never forgot, no one presented us with any traceability... Does this imply that other people have also expressed their dissatisfaction. It's up to you.