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Chez Jacqueline


Castirla
03/06/2026: I had the pleasure of having lunch at Chez Jacqueline on the last day of a group trip to Corsica. What a delight! A truly authentic Corsican meal: charcuterie, fritters, veal in sauce with beans, fresh brocciu cheese with sugar, and grape brandy. A delicious meal generously served by Mrs. Jacqueline and her family. You absolutely must stop there and savor this excellent cuisine. Thank you, Madame, for your warm welcome.
29/05/2026: My husband and I first came over 30 years ago, then again about 20 years ago… Nothing has changed. The food is hearty and authentic. The grandson serves efficiently under the shady pergola when the temperatures soar. We were even lucky enough to catch a glimpse of Jacqueline and her sister, who is in the kitchen. For late risers, service is available even at 2:30 pm… Judge for yourselves!

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