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Auberge Le Bouic
Ayros-Arbouix
26/04/2026: Such a sweet, authentic restaurant in the high Pyrenees mountains, in a small hamlet called Hautacam. We sampled local specialties like duck magret in honey-berry sauce and fresh fillet of trout. The incredible blueberry tart was worth the whole journey! And such a lovely staff as well. If you are going into the mountains near Argeles Gazost, try to visit charming place.
08/04/2026: Amazing service, easy to reserve, got the best table, we were allowed to bring our dog inside. The food was spectacular, also the digestive (we got a local recommendation of an Armagnac). Good quality, fresh, well done, amazing menus.
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