Les meilleurs restaurantsde cuisine française en Saint-Chef

02/12/2025: Good traditional cuisine. Calm atmosphere.

11/11/2025: It's starting badly... the glass my aperitif was served in was dirty. I returned it, and it was brought back simply wiped and still wet (so the glass hadn't been changed). The tines of my fork were sticky... cobwebs were everywhere... the windows weren't clean... the poached egg was cold, as was the gratin and the plate (luckily the frog legs were hot). Okay, I'll stop there... we paid a bit too much considering all that. It's true that what's on the plate is important, but for a restaurant, cleanliness is also important because it makes you wonder about hygiene.