Les meilleurs restaurantsde cuisine française en Voiron

17/09/2024: Great time spent with a great story. The service is very pleasant and professional and the cuisine sophisticated. All without frills. We will come back with pleasure.

16/09/2024: We had eaten in this restaurant a long time ago (excellent memory of the game served) as we were passing through we returned there. The owners are no longer the same, they have been there for 2 years. A pure delight from start to finish, it's well presented, original, plentiful. For once we were not served fries with the excellent tartare but delicious new potatoes. The next time we go to Voiron, we will return there without hesitation. Thanks to the cook and thank you also for the welcome.

02/10/2024: The restaurant smelled very strongly of fish upon entering: unwelcoming and unpleasant. The staff is hurried and moderately friendly. Very disappointing food. Only one dish of the day (no lunch menu): dry and flavorless cod fillet. It was cooked beforehand, hence the smell, and cooked in water without aromatics. So reheated, it's all dry and overcooked. Gooey mashed sweet potato. Emulsion around fish quite tasteless and in too large a quantity: no taste or visual interest. Desserts: scoops of not very tasty ice cream with crumbled speculoos. It's not very original. As for the revisited baba, so revisited that the texture was not pleasant (soaked brioche, it's not good) and the taste was ordinary. Only the Gigondas was a good wine: that’s not much!

29/09/2024: Very good restaurant in a nice setting!

16/05/2024: Very warm welcome in this hotel, whether at reception with Sabrina or at the restaurant with Élodie and Vincent. Always with a smile. Spacious, clean room and good bedding. It's been 3 times in 3 months that I have come with my group of 11 people. Come with your eyes closed.

12/05/2024: Everything went well secure parking and reception present

03/08/2024: Never disappointed, always just as good 😋 just like the kindness of the pastry chefs.

04/07/2024: I came this morning by chance and had a Pavlova. I was surprised to find a biscuit inside... Ok. It was too sweet for me, so everything mixed together without really bringing out the different tastes. The meringue was too hard, as it was on top when I tried to take a piece, the dessert was crushed. We wait for dessert until it melts like a cloud. A little disappointed.

06/08/2024: Belle découverte de ce restaurant au cadre somptueux. Les produits sont frais,délicieux et servis en quantités suffisantes. Très bon vin. Les serveurs sont réactifs,souriants professionnels et sympathiques. Je recommande cet établissement.

26/07/2024: Endroit superbe, environnement et terrasse agréables: malheureusement la qualité s'arrête là où commence la frime et notamment dans l'assiette. Sous des effets de présentation chic et tendance, c'est le choc de la fadeur et parfois de l'indigent, surtout au vu du prix! eh oui pour plus de 200€ à 3: cocktail 10€ plat 30€ bouteille 50€ dessert 10€ et entrée 24€ les 12 mini bouchées... C'est la deuxième fois que je viens c'était à midi et il me semblait garder un bien meilleur souvenir ici le soir douche froide! Quantités trop justes pour le plat accompagné de trois fois rien: une simili purée d'aubergine insipide pour la poitrine d'agneau trop peu cuite. Heureusement il y a... des frites: Les frites parlons-en, une honte absolue, recuites mais froides, à la fois molles et cramées: un must ! ...Une bonne purée à la place ou des smashed potatoes un peu épicés remplaceraient avantageusement l'effroi déceptif. Curieusement personne au commande ne semble prendre mesure de ce qui est souvent remarqué dans les commentaires. Beaucoup d'apparence et de soin dans la présentation mais le produit N'EST PAS dans l'assiette, bref de l'emballage tape à l'oeil. Pour être complet: les cocktails étaient corrects (et les desserts dans une mesure normale) mais bref nous venions pour manger...