Découvrez le meilleur restaurantde cuisine française en Catus
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6,4
221 Avis |
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L'Auberge
Catus
28/07/2026: Too expensive for frozen food, I'm sorry, but the meat wasn't even thick. I asked for rare, but it was pointless. Otherwise, the owner was very nice, but for €20 a meal, I'd pay the same for a better deal. Also, the salad had a strange taste, and he didn't even know what was in the cocktail, he just rushed it.
03/05/2026: A lovely little restaurant we discovered on our way from Sarlat to Cahors. It's run by a couple: he handles the service but also prepares the duck dishes, while she cooks up some delicious meals. We enjoyed the Arctic char and the foie gras mille-feuille. The desserts, however, were a bit less impressive. I recommend it; it deserves to be supported.
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