Découvrez le meilleur restaurantde cuisine française en Saint-Medard

28/01/2026: Yesterday's truffle brunch at Gindreau was a truly wonderful experience. It was a very convivial occasion. Chef Bardet delighted us from beginning to end. Our only regret was that the weather didn't allow us to fully appreciate the Lalbenque market and the truffle hunting demonstration.

26/01/2026: As always, we were absolutely delighted with our lunch at Gindreau (our first time trying their brunch!). We invited some friends to share what is always a wonderful gastronomic experience! The welcome, the refined cuisine, the Chef's generosity, the incredibly warm atmosphere that combines the coziness of a home with elegant décor—everything is always perfect! We will return again and again and continue to spread the word about this place we love so much!