Les meilleurs restaurantsde cuisine française en Pirou

04/09/2026: We had different dishes during our four visits to the restaurant. To start, we were served a complimentary amuse-bouche: fish with dill spread, which was delicious. For our appetizer, we had organic prawns, which were incredibly tender and fresh. The main courses were Dover sole with lemon butter and boiled potatoes, and cod with vegetables and potatoes, all perfectly prepared and fantastic. For dessert, we had homemade ice cream, which was divine, and once we also had a mille-feuille. We finished with an espresso and homemade macarons. The quality of the food is fantastic, the service is excellent and very friendly, and the location is wonderful, overlooking the sea. We felt very comfortable. Thank you!

03/09/2026: Flawless twice in two days. The fish was cooked and prepared to perfection. The appetizers were sophisticated. The desserts were exceptional. A restaurant worth visiting. The sunset view was breathtaking. The service was excellent. Reservations recommended.