Les meilleurs restaurantsde cuisine française en Cormontreuil

25/08/2026: Alas, a normal baguette that wasn't cooked?

22/08/2026: BASE: The neo-hipster bakery in Croix de Chavaux On paper and on social media, BASE sells a dream. It's the perfect embodiment of gentrified Montreuil: minimalist design, local organic flours, natural sourdough, and pastries with ultra-polished visuals. Except that, price-wise, they haven't hesitated to align their prices with those of the 11th arrondissement of Paris. When you open their Google Reviews page: it's a nightmare. The reviews section reads like a settling of scores in Croix de Chavaux: The eye-watering bill: "€7 for a cardamom roll? Are we in Montreuil or Place Vendôme? It's highway robbery." The "beautiful but empty" effect: "It's very Instagrammable, but frankly, the bread is sour, the puff pastry lacks butter, and it's way too expensive for what it is." “The atmosphere and service: “The welcome is icy. You get the feeling you're bothering some of the employees if you don't know the difference between their three types of heritage flour inside and out.” Customers don't mince words and mercilessly criticize the value for money. And this morning, the dilemma is real: I woke up thinking: “Okay, this morning I'm going to get myself going, I'm going down to Croix de Chavaux to try BASE and see if their products are really worth all the hype.” But now, rereading these scathing Google reviews between yawns, it completely chills you to the bone. The desire deflates like a deflated soufflé! Reading dozens of people crying foul, accusing them of being ripped off, snobbish, and charging exorbitant prices, completely kills your appetite and makes you absolutely not want to walk through the door or part with €10 for a coffee and a pastry!”

05/09/2026: I'm giving it one star because I can't give it zero. I do want to emphasize that the meal was good. However, we waited almost 45 minutes for our aperitif, which finally arrived one minute before our main course. The service was incredibly slow, and we can only lament the "friendliness" of one of the waitresses who, when we asked for bread, literally threw it on the table. I understand that the job isn't easy, but the restaurant was far from full. When we mentioned it to the manager, he couldn't care less. His baffling response was, "Sorry it happened to be you." 😅 It's a real shame; I don't recommend this restaurant. You'll be much better served elsewhere. 🤓

05/09/2026: The meal was decent, but there was too much waiting and especially the waiter's false promise to bring a candle with dessert for my wife's birthday, which he didn't do, much to my disappointment.

19/07/2026: The sales staff were very welcoming and helpful, and they even accompanied us through the aisles. Excellent!

14/07/2026: Expensive, poorly stocked shelves. Okay for emergencies, but not much.