Découvrez le meilleur restaurantde cuisine française en Dallet

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Dallet
03/05/2026: The wait was far too long: 1 hour for an aperitif. The frog leg dish took 1 hour and 45 minutes to arrive; it was undercooked and overpriced for what was on the plate.
01/05/2026: A very warm welcome! A delicious meal with hearty, slow-cooked "homemade" dishes.

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