Les meilleurs restaurantsde cuisine française en Landry

27/08/2026: The price-quality ratio is good. I thoroughly enjoyed the tartiflette and thank you for the children 🍭

21/08/2026: What a treat! A delicious porcini mushroom fondue as soon as we arrived at the resort.

26/08/2026: Delicious! This restaurant has such lovely and friendly service. The waiter took plenty of time to speak with us and share his recommendations in good English. There is also a wide selection of homemade desserts. Tip for people with celiac disease: gluten-free bread is available (for an extra charge) to accompany the fondue 🫕

23/08/2026: I had the worst case of food poisoning in my life and I'm barely recovering. I ordered the Asian-style steak tartare, and just writing the word makes me nauseous. I had to be given two IV drips to rehydrate, which is very difficult in the mountains. The food apparently arrives already prepared (even though it's advertised as homemade), and the cold chain is clearly not being maintained. I didn't think I was risking my life by eating at this restaurant, and in hindsight, I didn't want to post a review, but the consequences were too serious for me not to do my part by warning people not to order their steak tartare. My mother spoke on the phone with someone from the restaurant who denied any responsibility in this problem; however, it has been proven by the fire department, the hospital services in Bourg-Saint-Maurice, and the Vallandry medical center that I suffered very serious food poisoning from what I ate at this restaurant. Perhaps the other dishes were a little more palatable, but I'm still recovering from a major health scare because of a single meal. I'm not expecting answers, compensation, or even apologies (they weren't offered initially): this is a matter of public awareness. Don't eat their steak tartare.