Les meilleurs restaurantsde cuisine française en Saint-Bon-Tarentaise

12/06/2024: Reminds me of rainbow six siege

05/04/2024: Elegant, chalet boutique 5* offers all the amities and cozy atmosphere. Frirndly staff, excellent cuisine and with marvelous views on huge snow laden pine brabches and the slopes!

05/04/2024: Rarely have to deal with an owner with not only lack of charm but also with a clear discomfort in dealing with customers. This rude man, yelling at customers that were waiting for their sandos, only got more uncomfortable and ruder when more people were getting there to grab a bite (yes, full house and he was behaving in a more deplorable way after every move). To make things worse, after paying and claiming the ticket, he even dared to say that 'in France you have to ask it in advance' just showing their foreign guests the French cliché of mistreatment and rudeness. The more is to say, I didn't get the receipt. Price and quality are okayish for Courchevel, but be aware that dealing with this kind of being may give you an indigestion. Better grab a quick lunch at the supermarket around the corner.

16/03/2024: On the advice of a friend in the hot seat, I wanted to test this little shop. At 9th the sandwich, I expected much better: half a slice of cheese fighting a duel with a quarter of country ham, it was really very light. The products are good, but the quantity is minimal and the price exuberant.

20/05/2024: It seems wrong to say our experience was 'average', but to say we enjoyed the experience and the food would not be the truth. We ordered the Tasting Menu with some tweaks. We appreciated the ingredients and the processes, but we didn't walk away from dinner thinking wow! There were highlights (scallop), but mainly 'what are we eating' (nettle and milk skin was strange and like eating plastic) and overwhelming flavours (Turnip Broth and Lake Fish Chervil) or too many flavours (Ballade 34). We are fortunate to have experienced a 3 Star Michelin restaurant, but for us it was anticlimactic.

14/03/2024: Réception incroyable, de la préparation 3 jours avant ou Luc vous contacte pour savoir quels sont vos préférences vos besoins pour venir ....jusqu'au jour J ou les plats les.plus fins se suivent et vous transportent par les papilles ..

20/02/2024: Rarement vu une table aussi réussie pour un «  simple »étoilé Si l’accueil est simple et discret la table est géniale et explosive Même les farfalle sont sublimés Et que dires des sauces ,du pigeon de la truite et des parfums sur tout les plats... Merci Monsieur le sommelier pour la découverte du Mercurey Mia Bref chapeau au chef et à son équipe Dommage que vous soyez si loin de la Bretagne En tout cas je reviendrai bien et je trouve humblement que vous mériteriez d’être récompensé encore davantage.

02/02/2024: This was our first trip to Courchevel and we had an amazing experience thanks to the whole team at Strato. I highly recommend this hotel to anyone who wants a luxury ski holiday. - Location: Strato is very well located with ski in ski out access and amazing view of the mountains. The location is also more quiet than the village however extremely convenient to move around thanks to the complimentary shuttle cars. - Ski room: I'm beginner however had an amazing experience thanks to the whole team at the BO ski room, it's a truly luxury experience and always great to chat with the team before and after ski. - Spa: Strato has a pretty large spa compared to the size of the hotel, the pool is very nice and has great view of the snow mountain. - Service: This is where Strato truly stands out. We have stayed in many luxury hotels around the world however Pierre is by far THE BEST concierge I have ever come across. The pre arrival arrangements were extremely helpful and Pierre knows everything about Courchevel inside out, and always happy to help. Our stay could not have been as good without Pierre. Thank you Pierre and the whole team for the amazing stay. We will be back soon.

01/11/2024: The taste is quite pleasant, but the real concern lies in the price of bakery products. Sorry to bring this up, but the locals don't call you "Gandhi Bandit" for no reason.

12/08/2024: Big crush on the Savoyard treat, and the raspberry tartlet! It's worth the detour

04/04/2024: Food is great but overpriced…52 euros per person for a fondue with meat - and it’s a great fondue…but the service….they are too busy on the tables dropping a bundle ……so unless you ar spending a fortune- go elsewhere

09/03/2024: While atmosphere and food may be nice but the service is atrocious. Everyone in the team seemed confused… food items took too long and even after the wait there were mistakes in what came to the table. No real effort made in service or ensuring customers have a good time.. it was just about dumping the items on the table & moving on.

13/03/2024: Il s agit d'un lieu atypique, j'y viens depuis presque 10 ans et je ne suis jamais déçu des produits d'excellente qualité et issus de leur propre élevage. J'adore le fait de pouvoir acheter le fromage a un prix juste pour leur exploitation. Il y a peu de places à l intérieur donc pensez à réserver.

28/02/2024: Il s agit d un lieu hors du temps et à l inverse de ce qu on trouve à Courchevelle Les produits sont de qualité et issus de leur propre élevage Il y a peu de places à l interieur donc pensez à réserver Je recommande fortement si vous souhaitez manger local dans une ambiance typique et très bienveillante

14/03/2024: Lors de notre séjour à l'hôtel nous avons choisi de diner au restaurant. La carte est très complète et les plats sont très bons et le cuisinier est généreux. L'équipe en salle est aux petits soins pour leurs clients. Nous avons passé un excellent moment dans cet établissement

25/12/2023: Très belle expérience hôtel restaurant avec un emplacement exceptionnel, une équipe agréable, serviable et professionnelle, le chef vous propose une cuisine de qualité avec un super rapport qualité prix, alors pas d'hésitation très belle terrasse du midi, et restaurant cosi du soir vous ne serez pas déçu! Merci