Les meilleurs restaurantsde cuisine française en Cavalaire-Sur-Mer

25/01/2026: A very warm welcome. The food was delicious, homemade and made with love. We'll be back.

01/01/2026: 1. January 2026 | Wir hatten einen kleinen Hunger und creolisch cannten wir aus New Orleans - war sehr lecker. Yesterday you have a small card, you will have to eat Foie Gras and the Main Filet of StPierre, you can also eat it. Wir de sehr freundlich bedient, es gab zum Espresso eine kleine selbstgemachte Praline und, selbst ich, die keinen Espresso getrunken habe, bekam eine Praline, dazu noch leckeren selbst angelesetzten Rum, perfekt. This is exceptional, we thank you again most sincerely for this wonderful start to 2026. Best regards, H & F | Germany January 1, 2026 | We were feeling a bit peckish and were already familiar with New Orleans Creole cuisine – it was delicious. The menu was limited that day, so we ordered foie gras as an appetizer and John Dory fillet as a main course, both delicious dishes. The welcome was very warm, a small homemade chocolate accompanied our espresso, and even I, who hadn't ordered espresso, received a chocolate, as well as a delicious homemade rum – perfect. This is exceptional, and we want to thank you again for this wonderful start to 2026. Best regards, H & F | Germany

27/03/2026: Fantastic evening. The savory crepes are perfect (and I have excellent references), and their dessert crepe suggestions are imaginative and delicious. I highly recommend it.

28/02/2026: Lovely dinner! Friendly, quick, and efficient service. Super Rustica and Complete galettes. Real Le Sorre cider.

30/03/2026: I'll be back in 2026: Still very good. The appetizer menu is too small (bring back the Camembert!). The mixed grill is impeccable. The service is always friendly. In short, Les Rôtisseurs remains a sure bet.

25/03/2026: Excellent cuisine with good ingredients.

12/01/2026: There was no restaurant there. January 2026.

06/10/2025: We stumbled upon this restaurant by chance and had a wonderful time. The food is delicious and beautifully presented, and the staff is attentive. A must-see.