Les meilleurs restaurantsde cuisine fruits de mer/poisson en Charente-Maritime

15/09/2024: Stayed in the village in a gite with family. This place became our “local”. Visited near daily, whether for a quick coffee after the morning trip to boulangerie for our croissants to take home, an afternoon drink on the terrace, or a fabulous, simple homecooked meal, where the chef Nathalie catered to our every whim. Most welcoming owner/chef to our family of six! Enjoyed Charcuterie, Steaks (cooked perfectly to our liking), beef in red wine, fried camembert, and local wine, Pineau and Seve 😍 Thank you and we cant wait to ever visit that part of france again so we can come to you again!

01/07/2024: A break for a beer 🍺.. the desire to come back.. attraction for the dishes offered.

01/10/2024: We only went to the restaurant. It's clearly a tourist trap. 20th the Burger, the fish without flavor, the children's formula, not great but we could have actually asked for more details, its fish fillet bathed in sauce (having tasted it, I didn't even want it). Unpleasant welcome. Go your way, walk a little more and you will find other restaurants that are friendlier and better located.

29/09/2024: Pleasant time for lunch on a Sunday noon, friendly staff

19/11/2024: If the dishes are quite good, there is nothing exceptional either. The reception is very average. It's a chain... You are there to eat, especially not to linger because the services must follow one another. On the other hand, it's fast. The service lacks time and smiles, but that's okay.

10/11/2024: It is November 10, 2024. We come to the island very often and know the good restaurants of Cotinière very well. There we decided to try the blue piano because we had seen the day before that there were people there. We figured it had changed ownership. Well no!!!! The other restaurants were closed. Pfffff… what a disappointment: a sort of restaurant with a decoration that doesn’t look like anything. I took some mussels but I'm stupid, it's not the season. With Roquefort but I mostly tasted a tasteless cream and I didn't taste Roquefort at all???? Frozen fries of course. You shouldn't dream. Everything is warmed up. I am sure that to eat fresh you have to have oysters and sorbets. Even the bread from the day before has been reheated. They could pay attention to the last slice that remained toasted. No finger rinse of course….you have to preserve the margins… My wife asks if the bar comes from Cotinière and the gentleman who takes the order responds sarcastically: no, he comes from Türkiye!!!! Okay…. Decent floating island. We understand where fresh produce comes from. From a very cool place called a freezer…. Concerning the staff, not welcoming or even not concerned by their job. The price of the meal is not expensive and we understand why. As for the kitchens, I don't dare go there for fear of catching diseases. The state fraud prevention and veterinary services could rub their hands with this. Average toilet cleanliness. In short, we quickly left because it was becoming a nightmare. Ah, I forgot that the starters were served before the aperitif. I had a coke but in a can…. Weird no……!! It must be cheaper on sale in other stores. Profitability requires. The gentleman who takes orders, Well he has to be replaced. If he's the boss, he has to change jobs. It is not made for that, it must be replaced urgently if it wants to make money later and especially during the season. In conclusion: A real factory where we are forced to eat quickly to always make more turnover. Their only luck and intelligence and to have opened during a long weekend. Courage, let's all flee this place. Of course, no thank you or goodbye.

23/09/2024: Pas ouvert à l'heure. Serveur/gérant sale, je n'avais jamais vu un serveur avec littéralement du sang sur la main. C'est un self service et donc cher pour cette absence de service. Question hygiène, ça laisse à désirer. Je n'y retournerai plus.

20/09/2024: Nous avons l'habitude de venir chaque année. Nouveauté il faut commander au comptoir, chercher sa commande et débarrasser. Les tarifs sont élevés mais rapport à la vue je pense. 6 euros un cappuccino par exemple 😱 un peu déçu par l'accueil. Ce café n' est plus ce qu'il était.. .

10/09/2024: Good morning, At first glance, the kitchens were very clean and the kebab I ordered was delicious. There are several kebabs in Rochefort, but this is the one I recommend

02/09/2024: By going several times Too long wait and takeaway we didn't always get what we ordered Honestly I don't recommend it