Les meilleurs restaurantsde cuisine fruits de mer/poisson en Charente-Maritime

28/03/2026: Disappointed with our experience! The fish dish was served lukewarm, and the glass of wine arrived after our meal despite our repeated requests. As for the coffee, I had to go and get it myself from the counter after waiting for over 10 minutes, even though it had been ready for some time. Meanwhile, the waitresses didn't seem to be in any hurry to serve it. It's a real shame, because the ingredients were of good quality.

26/03/2026: Breathtaking views of the port and the city. Excellent service and a warm welcome. Unbeatable value for money. Refined and delicious cuisine. A wonderful discovery that we return to very regularly.

05/11/2025: We went there by chance... (It's best to book ahead.) We initially went for a drink, then were drawn in by the menu. No regrets whatsoever! It's delicious! Simple dishes made with fresh ingredients, reasonable prices, and extremely competent service. A pleasant restaurant in an authentic setting. A real treat!

06/02/2026: I highly recommend it, it's delicious, plus the owner is very kind and impeccable.

25/01/2026: Honestly, it's a masterclass! My colleague knows the manager and he recommended I come here. And frankly, the quality is good and the portions are really generous. Keep up the good work with the quality of the food because it's a real treat when you're starving.

22/03/2026: Thanks to Romain for his kindness!

19/03/2026: A very pretty place, with a large, unique space themed around the sea. We came twice, mainly for its warm and cozy interior. The decor is impeccable: I would gladly give it 5 stars for the ambiance and setting. However, I can't say the same for the food. For starters, the razor clams were overcooked. The gravlax salmon was far too salty. As for the octopus, it wasn't presented at all: cut into pieces, hidden under potatoes, and, most importantly, severely overcooked, which made it rubbery. We ordered two plates, and unfortunately, both were barely edible, and excessively salty to boot. On the plus side: the seafood is fresh, the whelks are very tender, and the soup is good. However, one small but practical detail—there weren't any suitable picks for eating the whelks. Only small, thin picks, usually used for periwinkles, which isn't very practical. Considering the prices, the cuisine deserves to be more refined and sophisticated. The desserts are classic and good, nothing particularly noteworthy. In summary: ⭐ 5 stars for the setting and ambiance ⭐ 3 stars for the food and service If you're looking for a unique and pleasant place, you'll be charmed. However, the food could definitely be improved in some dishes.

22/09/2025: A great experience at Pizz'Atlantic! Very good pizzas, quality ingredients, and for those who love thin pizza dough, you'll love it. A really warm welcome from the owners; I highly recommend it.

20/09/2025: Very good pizzas and very friendly managers! We recommend!!

23/09/2025: Very good mussels and fries! Like many reviews, it's a shame that one of the two waitresses didn't have a smile, otherwise I would have given it 5 stars!

19/09/2025: Tasty cuisine, however the welcome and service could be improved (a smile is so important!!!)

11/02/2026: Change your work schedule when you're not working! We made a big detour to come and kiss the closed door

16/01/2026: We had a wonderful time. It's the first time we've had such a delicious seafood platter. A real treat with incredibly fresh products. A nice bonus: the restrooms were spotless. We'd like to thank our waitress Eva, who was very pleasant, smiling, and had a great sense of humor. Keep up the good work, your restaurant is fantastic!

03/03/2026: Excellent restaurant, generous portions, great service, we will be back

16/02/2026: A bit pricey, and off-season opening hours are somewhat inconsistent.