Découvrez le meilleur restaurantde cuisine fruits de mer/poisson dans le quartier Sainte-Marguerite de Paris

18/09/2024: Hors de prix pour ce que c’est, portions congrues (prenez un sandwich avant d’y aller), service inégal, ambiance faussement cool à l’image de sa clientèle qui se la pète.

04/09/2024: We came here based on the many positive reviews, knowing well that we would wait. The staff were very kind and made suggestions for us while we waited for a table (we ended up at the nearby affiliate wine bar). Our server was kind enough to bring us from the wine bar to the restaurant once our table was ready. Sadly, the experience leading up to being seated was the best part of the evening. We ordered the smoked tuna belly, seafood platter, shrimp dish (like an aguachile) and a new bean dish the server recommended. The bean dish and smoked tuna were not particularly tasty. The texture and flavours were not great. The seafood platter had at least 3 faulty clams (to the point we spit them out) and the crab was so overcooked we weren’t really able to easily extract meat. We still laughed about it (I’m sure we provided some entertainment as we battled to crack the legs). The oysters, however, were delicious - zero complaints there. We were sad that the experience was underwhelming especially after so many great reviews. We were comp’ed the bean dish after sharing our views with the staff but still paid about €130. Not sure I’d come again and while I appreciate we all have off days, this was sadly one of the worst meals I’ve had in some time.