Les meilleurs restaurantsde cuisine fruits de mer/poisson en Seine-Et-Marne

20/07/2026: We celebrated our wedding at this restaurant and have very mixed feelings about it. First, we would like to warmly thank the chef. From our very first interactions, he was available, professional, and attentive. His cuisine was excellent and unanimously appreciated by our guests. In fact, it was thanks to him that we chose this establishment, as he was our only point of contact. However, we were very disappointed by the welcome and the attitude of the manager and some of the staff, whom we met the day before the wedding. From the day before the wedding, we felt like we were intruding while they were setting up our decorations. Our requests, though simple and politely made (moving a few tables, arranging the room to our liking), led to comments and judgments about our choices. We also had to endure complaints about the restaurant's internal organization, which was completely inappropriate at that time. The day before our wedding, the manager revisited elements of the quote that had been agreed upon long ago, questioning certain prices and our payment that had already been made. This is not the kind of stress we want to experience just hours before a wedding. On the big day, this feeling unfortunately persisted. Although we had the restaurant until 2:00 a.m., the staff started cleaning up at 12:30 a.m., while our guests were still enjoying the evening. We also received persistent comments about choices that were entirely our own, such as the music for the cake. Finally, while the restaurant was supposed to be reserved exclusively for us, an outsider stayed at the bar with the manager for a large part of the evening, which we found inappropriate. To top it all off, we received a very unpleasant surprise when the bill arrived: nearly €400 for water. In the midst of a heatwave, with the venue lacking air conditioning and despite assurances that water carafes would be provided, we were ultimately charged for approximately fifty bottles of water at nearly €8 each. This unexpected expense only compounded our disappointment. Our biggest disappointment was feeling like an intruder throughout the planning and reception. The bride and groom need to be supported with discretion and kindness, not judged for their choices. What a shame, because the quality of the food truly deserved five stars. Unfortunately, the service and the reception prevent us from recommending this venue for a wedding.

19/07/2026: Very good experience, a restaurant at the foot of the airfield runways.

22/10/2025: On Tuesday, October 21 at 9:30 p.m. I ate there and got sick during the night. I vomited everything. I got sick. I had food poisoning. Just avoid that. In case, I'm posting photos of everything I dropped in my bathtub!

25/09/2025: I would like to know if they have reopened. I went in August and it was closed, but I often go to this restaurant and it is really very good, there is a lot of choice and it is very good.