Les meilleurs restaurants en Gujan-Mestras

31/03/2024: Great welcome, nice dishes, delicious oysters, the swordfish was great, the rosé was very cold. Looking forward to enjoying the 2024 season.

24/03/2024: Disappointed by the quality of the parsley knives full of sand, then uncooked prawns. Mojito doesn't taste like rum. This is the 3rd time I've come, the first 2 times nothing to say but very disappointed for 44 euros per person it's excessive

26/03/2024: Excellent welcome, the oysters are delicious. I recommend.

03/11/2023: We went to your place on October 30 at 1 p.m. there were no more fish and chips for the seafood platter no more clams the crab was defrosted we were not afraid to ask for vinegar for the oysters they had no taste unpleasant service we were told that Tuesday was the closing day Madam if you are reading this message rest before burning out I suppose the season was hard

06/04/2024: Pleasant setting, friendly welcome. My steak was too hard to cut and the little side dish on my plate was too fried. Final dish at 28.€, The day before I had dinner with the same dish, excellent meat, for 10€ less.

30/03/2024: To enjoy the view, choose the terrace

10/02/2024: Excellent pizza of the month, thin crust, well-measured ingredients

27/12/2023: Food poisoning at the vending machine on the evening of December 26 with a chorizo ​​merguez pizza... The health control services should come quickly before there are other potentially more serious victims...):

30/03/2024: Very pleasant telephone reception, super fast delivery but above all excellent value for money, with excellent quality products and generous portions. Thank you very much, we are delighted and recommend Kaiji Sushis without hesitation.

14/02/2024: Sending customers back on roses… surely normal on a Valentine’s Day evening 🤬

31/03/2024: Nice atmosphere and very welcoming staff

29/03/2024: Better organized than Arcachon but not many recent slot machines.. A good point for you all the same.

31/03/2024: We had the sweetbreads and lamb shanks as a main course. They were brought to us barely hot even though our aperitif cocktails had been served to us a few minutes earlier... Forced to rush to finish the aperitif for fear of eating cold. The waitress had forgotten to note the bottle of wine ordered for the dish. We asked another server to bring it to us because we didn't want to drink red wine with dessert... Thanks to the server who reacted quickly. On the other hand, hearing the waitress cross the room saying a little loudly "I'm too stupid! But I'm really too stupid!" , it calls out and it's not very professional, even if she seemed very nice. A little expensive for the quality and the cooked dishes are not that elaborate (for example the meat accompaniments)

17/03/2024: Contrary to the reviews of "Phi Lou", I recommend the cuisine of this restaurant. We came on Saturday March 16th in the evening. The products are fresh and very good. I had a piece of rump steak with fries. The fries are really very good and especially homemade! Maxence and Thibau

05/04/2024: Magnificent building, there is great potential, but unfortunately the interior is dilapidated, so it's clean, no worries, but, since it's old, it spoils the charm a little, however, a warm welcome and I slept well .

23/03/2024: Excellent location, free parking, very attentive staff, very good breakfast, very good value for money

03/04/2024: Super delicious croissant & chocolate cookies. Quality top!!!!

02/04/2024: Cake for Easter of course with very good chocolate.

27/03/2024: A good Kebabier to help out on those evenings when I'm too lazy to cook. It's not the best I've eaten, the meat is rather fatty but it does the job when you're hungry

31/01/2024: A friendly place with a great boss 👌 very good meat, not greasy and very tasty. I took a very well loaded mixed plate because I'm a big eater. Go there without hesitation