Les meilleurs restaurants en Haute-Savoie

17/01/2024: Very pretty park, well maintained and the shows are magnificent! Beautiful family moments, the children love it!!!

26/10/2023: Great team, thanks again for the internship

31/03/2024: Perfect staff and very good attention to get me some rosé thank you 67

16/03/2024: A beautiful refined restaurant, always a pleasure to come and eat here. On the other hand, paying 22€ for a salad as a main course is not at all correct.

31/03/2024: Perfect staff and very good attention to get me some rosé thank you 67

16/03/2024: A beautiful refined restaurant, always a pleasure to come and eat here. On the other hand, paying 22€ for a salad as a main course is not at all correct.

29/03/2024: Very very pleasant place in all respects

26/03/2024: An incredible culinary experience, dishes that are as good visually as they are in taste! Well done !

02/04/2024: Super welcoming and warm restaurant! Top service, delicious meal, if you are enjoying a stay in Samoëns this is an essential address.

28/03/2024: We really enjoyed this restaurant! Having eaten a champagne/morel fondue the day before at Fifine, we unfortunately did not taste the Septimiche de la Mezzanine with the pain-caquelon. But their pierrade made from local meat was excellent, as were the little homemade sauces. And to finish off I had the profiterole for dessert which is a huge éclair made with vanilla ice cream and hot chocolate… a killer too. The staff are really friendly and welcoming. The decor is very mountain-style and the mirror walls give a very successful impression of space. I recommend it!

21/03/2024: Stumbled across this place on the walk back into town after the football match. Brilliant bar. Great atmosphere. Host M. Pen was a real character and very generous with his free shots!! Highly recommended.

16/02/2024: -We eat very well. -If you want to have a good evening in Annecy, it's here. Pen and his colleagues understood everything, great welcome, perfect atmosphere. -Can't wait to go back.

24/04/2024: For several generations this pastry has never ceased to delight us. Today it is at the top in quality for cakes, chocolates, fruit jellies, service and even the tea room. Thank you for all this Lancelot family.

23/03/2024: Excellent, essential brand to saw. The pastries, the chocolate, the coffee, the tea.... everything is excellent. The staff is smiling and pleasant. I highly recommend.

21/03/2024: Very friendly staff and delicious food. Reblochon cheese in the tartiflette could have been a bit more flavorful.

12/03/2024: "Pleasant experience at Le Fer à Cheval restaurant! Fast and efficient service, with excellent value for money. Recommended!"

31/03/2024: Very cozy little restaurant. Top food and service!

30/03/2024: Good welcome, homemade cuisine, a real treat, very good value for money 👍👍👍

28/03/2024: Great welcome, delicious dishes and desserts, quality products, all homemade, warm atmosphere, I recommend 100%

24/03/2024: A very good discovery. Excellent service, with a smile and good advice. The fondue was delicious. We recommend without hesitation!

06/04/2024: Good Savoyard dishes, very attentive service and the must, a splendid view of Lake Annecy.

04/04/2024: Magnificent place, we had reserved for the indoor room because there was no more room in the one with a view of the lake but on our arrival, surprise, we were able to sit on the terrace with a view of the lake and the panorama! (As a bonus, blankets to cover yourself when the sun is hidden) Regarding the service, nothing to complain about, very pleasant and attentive team. Top dishes, very good value for money. In short, a very nice discovery! Thanks to the team for the welcome!

01/04/2024: Good food but service not up to par. First the good news. We tested the Confins des Sens this Easter Monday with a unique and special lunch menu for €75. The results are at the level of expectations: good classic cuisine with a zest of creativity (very first experience of the Bescoin Savoyard brioche accompanying the very good foie gras, veal cooked at low temperature tasty and particularly tender, classic but tasty chocolate dessert, menu of rich and interesting wines...). So on the kitchen side, great performances despite some slightly bland flavors (the arctic char starter) and the somewhat modest portions (but that's normal for a tasting meal with two starters, two main courses and two desserts!) . Not so good news now. Decoration ordinary and without any particular charm: the floor in large red terracotta tiles and the summer terrace in slabs of washed gravel look cheap, we don't really know if we are in a restaurant that wants to be gourmet/sophisticated, or a "restaurant for friends” without fuss. Positioning to be clarified. The service, however, is below our expectations: the two people in charge are not unpleasant, just not attentive to details: if the arrangement of the table does not suit you, you are told "do as you wish" and we leaves you to fend for yourself; they seem to be watching your plate to clear it within 30 seconds of finishing it; we practice a zest of familiarity ("are you from the area?" or, when the bottle of wine is finished, "well! that's done!), we don't know the detailed content of the menu: to our question about what the "bescoin" is that we didn't know: "I don't know, I'm going to find out"; we open the box of tea bags for your neighbor 5cm from your face; we lie down almost on the table in front of you to pick up an object placed on the opposite side, etc. A little training for service staff seems essential to take a step forward...

28/03/2024: A feast for the eyes and taste buds the discovery menu was delicious special mention to the foie gras soup 😱 The service enhances the creations of the kitchen we highly recommend!! 😋

23/03/2024: An authentic place in the La Clusaz resort. A big thank you to Slim for his professionalism and kindness. Also a big thank you to the kitchen for this delicious dinner! You can go for it with your eyes closed.

15/03/2024: Flee this restaurant. Does not respect his customers. Share of shameful charcuterie with raclette. After a complaint we were asked for a supplement (cold meats), although the dish per person costs 28 euros. We can find much better and above all better respect for customers. PS: Outraged to read Caroline Roland's opinion and the initials a f. Who say that I left this negative review for not having obtained to pay less for my bill at the restaurant. A shame. I still have the means to support that and we're not coming in La Clusaz spent a weekend with yellow pieces.

08/05/2024: The service is great. The whole team is eager to advise us. The meal was good. And the very nice setting!

06/05/2024: The drink is very good, the cold lemon tea and the goat cheese and ham salad is very delicious. Last Friday, May 3, 2024, here in France Ivoire, the decoration is very pretty next to a supply of soap. It's me, Adrián. bridge Willy been with Alex and David and stephanie and Claudia and mayain del foyer du jet d,eau very good day weather lots of sun

15/03/2024: Very unusual, warm place. Very appetizing desserts.

14/03/2024: We had a great time! Pleasant staff and top quality