Les meilleurs restaurantsde cuisine italienne en Dordogne

14/02/2026: We arrived at 8 pm, among the first. We were immediately given the menu and served a glass of champagne (Valentine's Day). To place our order, I asked two questions about foods I wasn't familiar with. The waitress didn't seem too pleased that I was asking. We ordered two glasses of Prosecco, served by the glass as indicated on the menu, but were told it wasn't served by the glass. The appetizers arrived. After a 1.5-hour wait for our main courses, our appetizer plates were taken away, and we were asked if we wanted dessert, even though we hadn't received our main courses. I got up to ask if there was a problem with our order, and the manager rushed over to tell me that these things happen. Three minutes later, the main courses arrived: the Milanese veal cutlet. The meat was inedible, tough to cut, and full of fat and sinew. I left it. The pasta was undercooked. When the manager came to clear our plates, she saw my meat, and I told her what had happened. She came back offering us a glass of Prosecco... No gesture of goodwill whatsoever. I'd already tried it two years ago and it was fantastic, but for Valentine's Day I was very disappointed. Never again.

14/02/2026: A very good Italian restaurant! The food is delicious, the portions are generous, and the prices are reasonable for the quality of the ingredients. We were very satisfied with this restaurant. Considering we went on Valentine's Day, we received our main courses and desserts within an hour. We highly recommend Sole Vino.