Les meilleurs restaurantsde cuisine italienne en Champagne-Au-Mont-D'Or

03/08/2026: Sunday brunch. The selection was limited and didn't live up to the venue. Savory options included: a spinach and ricotta quiche, three types of charcuterie, three cheeses, a mesclun and tomato salad, a pasta salad, and a single savory dish served at the table (mushroom risotto with toasted country bread and roasted vegetables on top) — it lacked freshness. On the sweet side (the most disappointing point): sliced ​​bread (no toaster available), Nutella, jams, butter and honey — fromage blanc and granola — fruit (rock-hard nectarines and grapes) — bland tiramisu — chocolate cake (was it an ALSA mix?) — apricot jam tart (I doubt it's homemade, and since it's jam, it's incredibly sweet). Drinks: hot — rather limited selection: coffee, hot chocolate, cappuccino, green tea, jasmine tea, or vanilla infusion (not even a choice of teas or infusions… they're just tea bags, it doesn't require any special expertise that would cost them more…). Cold: 3 bottled fruit juices poured from a carafe (Innocent brand on the day of our visit). The place is undeniably beautiful. Very nice shop. Lovely waiter. But we wouldn't recommend this place for brunch.

02/08/2026: We really liked it here. A lovely cloister in the city. A different concept. The food was of excellent quality and beautifully put together, and the service was excellent. I'd return in a second.