Les meilleurs restaurantsde cuisine italienne en Saone-Et-Loire

30/11/2025: Sorry, but I ate a pizza with undercooked ribs. It's supposed to be goat cheese, honey, and cream-based, but you're giving me a tomato base? Tomato doesn't work with honey. Go figure. Anyway, your 14.50 pizza had no taste.

27/11/2025: The only thing here that's Italian is the sixties music playing on repeat. The rest? I would have been better off ordering from Picard; at least you know the quality. When they brought me my Milanese veal cutlet, it practically drowned in all the water on my plate. The tomato sauce looked like it came straight from the local wholesaler's jar. I asked for mayonnaise: they don't make sauce! First time I've ever heard that one. Plus, there's a whole page on the menu listing what the chef is willing to do or not. Want to change your pizza? Impossible, except to remove the mushrooms. Thanks to those with allergies who can now rest easy. At this lost Italian restaurant in Cluny, what a beautiful death for an ingredient they can't remove because it's too much to ask on a pizza. We wonder why people go to restaurants less often? Here's part of the answer.

02/03/2026: Best pizzas in the Brionnais region Fast from the vending machine

01/02/2026: Good quality and generous pizza! The vending machine is a little slow, but perfect!

10/02/2026: Very disappointed... We ordered 5 pizzas to take away, picked up the order, and there were only 4. It's a bad start, especially since the person taking the payment (presumably the owner) didn't seem to care. Not an apology, not a solution offered. Once home, we discovered the pizzas... What more can I say than that all 4 pizzas look the same except for 4 olives on one, 4 anchovies on another, a few mushrooms, and they're only 3mm thick with almost nothing but cheese on them? Nothing like the photos in the customer reviews. Even a vacuum-packed pizza from the supermarket has more toppings.

24/01/2026: A very bad experience at this restaurant. The pizza was simply inedible (bland taste, unpleasant texture). The dessert served was clearly frozen. Despite complaining to the staff, no compensation was offered. Very disappointing value for money. I do not recommend it.

28/02/2026: I don't usually leave reviews… but I discovered a real gem! 🍕🇮🇹 As soon as I walked in, I felt like I'd been transported straight to Italy thanks to the incredible aromas. I ordered the four-cheese pizza, and it was simply exceptional: generous, perfectly cooked, with flavorful and well-balanced cheeses. One of the best I've ever had! Top-notch service and a warm atmosphere. I highly recommend it, and I'll definitely be back!

19/02/2026: Authentic Italian cuisine, prepared by locals.