Les meilleurs restaurantsde cuisine italienne en Amiens

14/10/2026: Great, I'd do it again, always so good and enjoyable. The wait is sometimes a little long in my opinion, but oh well, that's part of the experience 😊.

14/10/2026: Friendly atmosphere, pleasant service and delicious pizza!!! The best in Amiens!

20/10/2026: Excellent Italian cuisine, top-notch service (thank you Mathieu!).

15/10/2026: Everything was fine… except the tiramisu. Bland, tasteless, and sugar-free… what a shame.

29/09/2026: A wonderful experience! Everything was delicious, the service was pleasant, and the gentleman who greeted us was absolutely lovely and very kind. We had a fantastic time, thank you so much for your hospitality! We will definitely be back.

29/09/2026: Excellent restaurant, delicious food, the person who greeted us was super friendly. I really enjoyed the atmosphere and the decor.

03/01/2026: A fantastic experience. The place is very welcoming and meticulously maintained, perfect for both a romantic dinner and an evening with friends. The pizza is simply delicious. Top-quality ingredients and sophisticated flavor combinations.

03/01/2026: Very welcoming restaurant, quality food, and truly excellent pizza! Authentic Italian pizza in Amiens.

21/10/2026: As a former regular customer of this establishment, I decided to give it another try twice this year. Unfortunately, the conclusion is the same: the quality of the food is clearly no longer up to par. The atmosphere remains pleasant and the service adequate, but the most important thing in a restaurant is still what's on the plate. The presentation of the dishes is very average, far from what the menu might lead you to expect. The burger, particularly dry, was accompanied by a tiny slice of pear and cheese that was anything but melty, giving the impression of having been left too long on a raclette grill. The pasta, meanwhile, was far overcooked, with a slimy and unappetizing texture, and was served piping hot. Nothing particularly flavorful or skillfully prepared. The same was true for the aperitif: two glasses of champagne accompanied by four measly mini-pretzels, mass-produced and lacking any real effort or attention to detail. A small detail, certainly, but one that speaks volumes about the attention paid to the customer experience. It's all the more regrettable because I knew this establishment when I genuinely enjoyed returning. Today, between the lack of finesse, the disappointing quality of the dishes, and the absence of any effort in the little details, the value for money no longer seems justified. After two more attempts this year, I unfortunately don't think I'll be going back. It's a shame to see a once-popular establishment lose what made it so appealing.

20/10/2026: The price was a bit high, and I wouldn't recommend the beef, as one of our guests had a piece full of fat and sinew, and another found their duck breast very small. However, the profiteroles were generous.