Les meilleurs restaurantsde cuisine italienne en Vendee

05/06/2026: Just a quick afternoon break that was very disappointing: Viennese coffee without sugar, a crepe with sugar and butter (I'm still looking for it), and a crepe with caramelized apples (it wasn't caramelized at all; it was mostly apple with a caramel sauce). Very disappointing. Or perhaps the description needs to be revised.

31/05/2026: We were greeted by Flavie, a very warm welcome 😃 that met all customer expectations 🫠 the galettes were really well filled and excellent. This is our third visit and we will definitely be back. Thank you to the whole team. Lydie and Michel from Nantes.

11/04/2026: Always a pleasure and a delight to order! Super high-quality and delicious pizzas. 100% recommended!

04/04/2026: Great pizza, very good, I recommend it.

13/05/2026: Returned to Vivaria on May 13, 2026. I enjoyed the chicken samosas, which came with a lemon sauce. I also chose the shredded beef with mashed potatoes and a divine sauce. The banana split for dessert was very good. Delicious and generous portions. Thank you. March 2025. Warm welcome. Attentive and impeccable service. We appreciated the thin crust of the pizzas. The toppings are made with fresh ingredients and are generous. We will gladly return.

13/05/2026: Great welcome and excellent pizza. I returned on May 13th and am leaving another review; it's still very good and friendly. I love it, thank you!

25/04/2026: An excellent discovery, my daughter and I were won over... an address to remember

01/04/2026: Charming little restaurant with a set menu at €17.50 – a real find! The food was delicious, generous, and original, and we received a very warm welcome. 👌 I highly recommend it; we had a delightful time.

22/04/2026: We wanted to thank Cloé and Stéphane and congratulate them on the wonderful time we spent at their establishment. Over the months, everything was perfect: the welcome, the service, the meals, and the wines. We wanted to congratulate this couple of restaurateurs for their excellent meals and the excellence of their dishes—pizzas, yes, but sometimes truly exceptional! Well done, Cloé and Stéphane! The real question now is, where can we eat a real pizza after you leave? Martine and Jean-François.

16/02/2026: A set Valentine's Day menu. The staff were truly lovely, and for that reason, I'll return to try the rest of the menu. I do have some criticisms that I believe are constructive: the amuse-bouche was diced tomatoes (out of season) in a plastic cup, which was very disappointing for a €29 menu. The main course (duck) had a truly disastrous presentation (wrapped in filo pastry), making it look like a large sausage. A shame, because it was tasty. What really prevented me from enjoying this meal was the dining room. I felt like I was eating in a waiting room or an empty office, and I wanted to leave before even sitting down. They really need to invest in some decor! Plants, picture frames, shelves... (For €100-200, you can completely transform the atmosphere!) Dining out is a complete experience, and the decor is important too. Thank you for reading. I'll come back sometime ☺️

20/05/2026: Three pizzas for lunch today, nothing to complain about. Excellent. The crust, toppings, and price were fair. Definitely better than vending machines.

29/04/2026: Passing through Avrillé for a week's holiday, we stopped by to try the pizzas and what a pleasant surprise! Friendly staff and very good pizza. I recommend it.

16/05/2026: Delicious!!! We thoroughly enjoyed it; the pizza was excellent! I think it was one of the best I've ever had. They also offer salads and pasta. The cocktails are very good too.

19/04/2026: I wanted to leave a comment as a long-time customer; my parents have been going there since 1993. We stopped going when we were disappointed by the new owner a few years ago. But yesterday we decided to give this restaurant (new owner) a second chance, and we absolutely don't regret it! We received impeccable service, with smiles all around, excellent, generously topped pizzas, and ice cream scoops with a generous portion size (yes, unlike some other restaurants!). We are truly delighted and will be back, so to all those who knew the old restaurant and were disappointed, give it another chance because it's worth it!

24/09/2025: Simply, you have to tell them when you don't want to be rushed, but the staff are very nice.

17/09/2025: Hello, Could you please train your waitress to greet customers with a friendly "hello"? Even though there are only a few days left before the restaurant closes. Also, the server didn't offer us a choice of pizza sizes, so we ended up paying more.

26/10/2025: How sad that this wonderful restaurant is closing. A very friendly team. We already miss you. As well as your Sunday pizzas (no oregano, no onions 🤣). We wish you all the best in the future.

21/09/2025: Excellent place. Delicious, affordable, and generous portions. It's refreshing to see restaurant owners who love what they do. Highly recommended.

16/05/2026: The welcome was very good, and the meal was too.

13/05/2026: Great little pizzeria, fast service, friendly staff, great to be open on public holidays.

01/05/2026: Easy bakery with parking, a good selection, quality products, generous sandwiches, and always smiling staff.

15/04/2026: No paper around the chopsticks, so the chopsticks are stretched out with nothing around them; it's surreal.