Les meilleurs restaurantsde cuisine japonaise en Cannes

24/01/2026: I just placed a €50 order and after waiting for over an hour, the delivery driver refused to come upstairs, so I had to go downstairs. He got in the car and I had to go downstairs in the rain. I didn't have time to check the order, and I realized a sauce was missing for the spring roll. I decided to call, and the manager told me they didn't have time to deliver the sauce. Then, overhearing a delivery driver in the background saying he wasn't going to come down for a sauce, she hung up on me. I find this unacceptable.

15/01/2026: The restaurant manager is truly the kindest; she makes the sushi even better. I love coming to or ordering from Asiakeo because of her. Well done, madam!

18/04/2026: Johnny absolutely set this place on fire. I came to Cannes with my girlfriend for her birthday and this was one of those rare experiences that actually exceeds expectations. From the moment we walked in, the energy was on another level. The team went above and beyond — they surprised her with a custom T-shirt signed by everyone who works there, which was not only thoughtful but genuinely beautiful. That kind of detail says everything about the culture behind the concept. The food is excellent, the setting is unreal (the trees, the atmosphere, everything just flows), and the vibe is exactly what hospitality should feel like — alive, intentional, and memorable. I’ve worked in hospitality for 10 years, so I don’t say this lightly: this is a 10/10 experience. Truly one of those places that reminds you what great service and great energy can do when they come together properly. I only wish this concept existed in more cities. If you’re in Cannes, don’t miss this.

12/04/2026: Overpriced and poor quality! The place itself is uninteresting (atmosphere, menu, comfort), although the service was pleasant.