Les meilleurs restaurantsde cuisine méditerranéenne en Essonne

07/02/2026: The couscous is very good and very generous. I highly recommend it.

13/12/2025: First time we came as a family, warm service, delicious food, we all ordered different tagines, excellent.

09/02/2026: A very, very good couscous restaurant

22/01/2026: I ordered from them for home delivery and honestly the quality, the taste, everything is there, thank you a thousand times, I recommend it, it's worth the price and even more!

14/11/2025: Finally, a place where the entertainment and atmosphere are top-notch! DJs, dance classes, karaoke, jam sessions, and live music! And the food is really good! Keep up the good work! 😉

01/11/2025: Excessively sweet cocktails (Mojito, Cuba Libre, Mai Tay, etc.), an ultra-greasy and utterly indigestible bruschetta with Corsican charcuterie, and a heavy-handed push to get you to drink a shot of cheap liquor when you pay... As for the atmosphere, a DJ blasting 130 BPM at over 90 dBA all evening while only three people were barely dancing... Meh!

25/01/2026: A very pleasant welcome and attentive service. The dining room was lovely, and the staff were elegantly dressed. The couscous was of good quality and the portions were adequate.

22/01/2026: A loyal customer for over 15 years, I will never return. I was practically insulted by the owner because I took our leftover food home in a container. Yet he didn't dare say a word to my friend. It's easier to pick on a woman.

06/02/2026: A fairly extensive menu but it must be admitted that for the neophyte, it is rather complicated to understand with the doses and half-doses. Not necessarily the best value for money, the fish and seafood are rather expensive but overall a very good time at the table

05/02/2026: I went there with some friends. It's really great for an evening out. There's a huge selection of food and drinks. We had a fantastic evening with a great atmosphere, and while the prices vary, the quality-price ratio is excellent. However, it was so crowded that we had to wait a while, but that's understandable given the quality of the food.

19/06/2025: The manager was not at all friendly and very cold from the moment you entered. Poor quality, I absolutely do not recommend it. Gloomy restaurant atmosphere.

14/06/2025: Unwelcoming, terrible couscous! The server wasn't professional, so I understand why the restaurant is empty.

30/11/2025: Arriving Saturday evening at 9:55pm when the restaurant closes at 11pm, a lady at the bar tells us from afar that the restaurant is going to close without apologies or explanations (we could have come from far away)... never again.

08/11/2025: First time (and last at this restaurant) after being unable to get a table at L'Olivier du Maroc in Soisy-sur-Seine (which is always full, and we all know why). I followed and trusted the rather glowing reviews, which I absolutely don't understand. I'm still searching for the Moroccan hospitality some people mention. The welcome was catastrophic in a restaurant with a glacial atmosphere. There were six of us in the restaurant on a Friday evening, which is a good indicator of the evening we had. The waitress was incredibly unfriendly and made her impatience abundantly clear, asking us at least three times in five minutes if we had chosen our dishes, and even clearing my friend's plate while I was still eating. A smile was clearly optional. The cod tagine was quite good, but the couscous was absolutely nothing special. Only the brik pastries at the start delighted us. In summary, remember to book in advance in Soisy, and skip Draveil.