Les meilleurs restaurantsde cuisine méditerranéenne en Essonne

12/04/2026: We ate as a party of four. The waiter gritted his teeth when we asked if we could share a couscous or a tagine. In the end, we ordered a brick pastry for the person who weighs 40 kg and shared our three dishes. It was more than enough. We're not big eaters. The couscous semolina is extra fine. Some people say it's the best quality; personally, I prefer it coarser. Our chicken tagine and homemade couscous were a little bland, in my opinion. The service wasn't exceptional and was a bit brusque after we asked to order less. The decor is very nice. I think I'll try other Moroccan cuisine in the area or go back to the Nepalese restaurant we love so much.

05/04/2026: A very welcoming restaurant, the dishes were very appetizing, a very good place to eat.

07/02/2026: The couscous is very good and very generous. I highly recommend it.

13/12/2025: First time we came as a family, warm service, delicious food, we all ordered different tagines, excellent.

06/04/2026: All six of us who were there for the meal loved the couscous. The decor is a bit dated but perfectly adequate for a pleasant evening with friends. The service was average.

28/03/2026: The place was quite nice, the waiter was pleasant, but the food wasn't particularly good.

04/05/2026: Delicious couscous with lamb chops, attentive service, elegant decor. What more could you ask for?

04/04/2026: A must-try! We've been coming to this restaurant for over 8 years, and the quality is consistently excellent. The couscous is superb, generous, and bursting with flavor, made with fresh, expertly prepared ingredients. The welcome is always warm and friendly; you feel right at home. The service is attentive and pleasant, making every visit even more enjoyable. A sure bet that I wholeheartedly recommend. We'll definitely be back!

20/04/2026: I highly recommend it! Both the welcome and the food are excellent!

29/03/2026: Clear, simple, efficient cooking, just the way I like it.

06/05/2026: The restaurant was beautifully decorated, with a wide variety of dishes, careful presentation, and very generous portions! We thoroughly enjoyed our meal!

01/05/2026: Very disappointing; the tablecloth was dirty. The grilled cod dish wasn't grilled at all; it had been boiled and quickly grilled. The onions that accompanied the dish were burnt. And to top it all off, my coffee spoon was completely bent. What a shame, having been a regular at Pedra Alta for years and never been so disappointed. There's a lot of neglect here.

05/03/2026: A wonderful discovery! It's very pretty, very good, and the staff is very friendly. The only downside: the amount of semolina served for four people was a bit small, especially for two people with hearty appetites. Regarding the cake options, we weren't expecting dates to be offered as a pastry. In that case, we would have ordered coffee with the pastries instead of those listed on the menu. But we'll gladly return!

14/02/2026: Okay, but nothing special. The staff weren't very friendly, perhaps overwhelmed by a large table next door.

09/02/2026: Thank you to the chef, but the owner/waiter is very unpleasant and disrespectful. We won't be returning.

27/12/2025: We returned after a long boycott following a disastrous experience a few months ago. What can I say? We would have been better off staying away. We ordered a children's menu: shakshuka and chicken tagine. The supposedly amazing chicken tagine was disgusting; the chicken was cold while the sauce and the tagine itself were piping hot. I pointed this out to the waiter, who replaced the dish after a very long wait. To my great surprise, the chicken was still cold, so I put it aside. Furthermore, the baguette served had been reheated on a grill or in an oven and was served toasted and as hard as a cracker—unbelievable, especially considering there's a bakery right across the street! We won't be returning this time; our minds are made up. When it came time to pay, the waiter was genuinely sorry, but unfortunately, that wasn't enough!