Les meilleurs restaurantsde cuisine méditerranéenne en Pyrenees-Orientales

03/01/2024: Apart from the frame, nothing good... Expensive, not very filling and served while making you feel like you're bothering them. Last time for me.

15/10/2023: Marlène, Rodolphe and their team are at the top. Always a very warm welcome in an idyllic place with very good dishes. We ❤️ Casa Pardal. “It’s because there is no chance”

01/04/2024: Great restaurant and also open in March to recommend to friends...

30/03/2024: Very good food. There were 2 of us and we had the €30 dinner menu. It took them a long time to serve us even though it was not full. Anyway, they were very nice. The bad mark goes to the surprise of the 3 glasses of wine at €6-7 each glass. The truth is that it seemed quite expensive for the wine it was (which according to the account was supreme). I'm not saying it's not fair, but it's a shame that such a pleasant dinner is ruined by not informing about the wine being served and charging for the most expensive one.

16/09/2023: Nice place and owner who brings the atmosphere to know and make known

13/09/2023: Everything is there to have a great time.

25/02/2024: A great little natural wine cellar restaurant with a passionate chef who prepares divine dishes to share, a very reasonable price for the quality of the dish. To discover with your eyes closed and your heart open

23/02/2024: Manu the Best, the years go by but once you spend here we no longer give the same meaning to “good cooking”. Here we dream, we savor, we delight our taste buds and we leave happy to be alive. Thanks to Manu, the maestro of the place. Thierry Gatinet

01/10/2023: Very cramped room, small bed that you have to climb over too close to the wall, The bathroom is a 40cm gap between the sink and the wall to access the toilet. Only one bath towel and one small one, for two people. Cleanliness… black hair in the shower and sink and it’s not our color.

08/09/2023: This 3-star hotel hides an amazing secret: a Michelin-quality restaurant with a "Bib Gourmand Michelin 2023" recommendation at an unbelievably low price. Every year we make a 2 hour journey just to eat here for lunch, our favourite restaurant in the region - despite having a home close to a Michelin-starred restaurant in the next village! The hotel/restaurant is owned and run by a married couple, Mme Patricia Visellach being the Maître d', and Mr Denis Visellach the quite brilliant chef. We gather from the chef that he has deliberately chosen to avoid the strictures of Michelin stars and consequent knock-on impact on price, especially as Prats is a little out of the way for many people. This means that he has complete freedom to practise his ingenuity. The food is always inventive, invariably offering a wonderful blend of flavours. We generally go for the top fixed-price menu which this year was €72 including wines. As an example of a menu, in 2019 we had a starter of exquisite foie gras with a layer of apricot purée accompanied by slices of nectarine. The second course was visually extraordinary with a jet-black cod mashed, mixed with garlic and formed into a solid wedge that looked anything other than fish. It was accompanied by small pieces of seafood and a sauce. And it tasted fantastic! The third course was perfectly cooked beef steak in a mushroom sauce. Fourth course was a selection of cheeses and, finally, there was a mixed dessert of delicately flavoured meringue with the merest hint of aniseed, lemon ice cream, a soft biscuit and apricot accompaniment. Before and in-between some courses we also had amuse-bouches. You definitely won't come out hungry! We have also stayed the night at the hotel. The rooms are clean but basic, aimed at a different clientele, namely longer-term stayers who are there for the mountains. Be aware therefore that half- and full-board stays do *not* include the sort of menu described above. You will get good but more basic food. So if you want to spend the night *and* have a great meal, just go for bed and breakfast and buy the evening (or lunchtime) meal separately. My wife and I cannot recommend this restaurant enough. We'd give it ten stars if we could!

20/01/2024: Nothing to say about this establishment! Brilliant from the plate to the atmosphere! Top notch decor!

19/01/2024: A very nice experience last night at Guapo the white sangria and the cocktail were really delicious and the tapassent that we tasted was perfect, croquettes, perfect homemade egg and Iberian raw ham with tomato roll. everything seemed Home. A big thank-you.

31/03/2024: The waitress last night March 30 was very unpleasant, food cold and slow to arrive. Food poisoning for the three of us, vomiting and so on I don't recommend it, meat not very good, soup too. I advise against

29/03/2024: Honestly, there is nothing to say, everything is perfect 👌🏾

17/03/2024: We were able to have our meal around 5-6 p.m. and few restaurants provide service during these off-season times. Our dishes were delicious and the service impeccable, we will come back with pleasure.

17/03/2024: Following its renovation, we re-discovered a new place! An exceptionally warm atmosphere. Its welcome and modern decoration create a truly great experience. The delicious food and attentive service only add to its charm. Highly recommended for a guaranteed friendly time.