Les meilleurs restaurantsde cuisine moyen-orient en Nord

20/03/2026: ★★★★★ Fantastic experience at Les Oliviers in Tourcoing! Warm welcome, very professional team, and high-quality products. We always received excellent advice, and the atmosphere was very pleasant. I highly recommend it!

20/03/2026: A true gem! This restaurant is a must-visit in Tourcoing for all lovers of Middle Eastern cuisine. From the moment you arrive, you're greeted with a warmth and kindness that immediately puts you at ease. The atmosphere is friendly, almost familial, which makes the experience even more enjoyable. As for the food, it's simply exceptional: the dishes are flavorful, generous, and prepared with high-quality ingredients. The couscous is particularly remarkable, often described as one of the best in the area, with fine semolina and tender, flavorful meats. The tagines are also delicious, rich in spices, and perfectly balanced. The service is impeccable: attentive, quick, and always with a smile. You can tell that everything is done with passion and authenticity. Authentic cuisine, a warm welcome, and a friendly atmosphere. A place I wholeheartedly recommend, and one you'll definitely want to return to!

29/03/2026: A restaurant to recommend! The atmosphere is pleasant, the service impeccable, and the food top-notch. We'll definitely be back! 👍🏼

15/03/2026: We had reserved a table for seven people. The service was excellent and attentive. Regarding the meal, everything was delicious and beautifully presented. The meat was high quality, the couscous perfectly seasoned, and the vegetables succulent. We had called ahead to let them know that one member of our group didn't eat meat. A piece of fish had been specially purchased for us. For dessert, we opted for the pavlova, which went down very easily after such a hearty meal. The atmosphere is warm and inviting. We recommend it 200%!

10/04/2026: Tiny place, decor and seating so 2012. The shishas are good, but €25 for a place that doesn't live up to the decor is outrageous.

05/04/2026: The little personal mix was very nice.

05/04/2026: We ate at Marrakech one weekend; it was our first time there because it was on a friend's recommendation. First of all, we didn't know it was by reservation. I told the young woman who greeted us that we didn't have a reservation, and it took her 10 minutes to react. She then had to ask the owner for permission to let us in. She seated us near the register, and it literally took 15 minutes for our order to be taken and 30 minutes to be served. I must point out that their couscous was nothing special; it had no flavor, not enough salt, and was incredibly bland. Nothing like real Moroccan or Algerian couscous. And the worst part is that good couscous is eaten with olive oil, and the oil they served us was frying oil, not olive oil. Furthermore, the owner was fawning over all the other customers, and no one ever came to ask if we needed anything. We even had to ask five times for a bottle of water. Frankly, there's no respect for customers who aren't regulars. One last thing: when we finished eating, we went to pay, but the owner didn't pay us at all. The young woman took the money, and she seemed completely lost. It took her at least ten minutes to process our payment—a disaster! While other customers were being served, she was the one who took their payments, wished them a good weekend, told them she'd see them next time, gave them kisses—all that "gesture" for no real reason, just because they were supposedly "regulars." Excuse me, but the owner treats her customers very differently. It's a disgrace!

10/03/2026: An incredible experience with passionate people. Thank you for this wonderful culinary experience. See you very soon.