Les meilleurs restaurants dans le quartier Auteuil de Paris

17/03/2026: I didn't visit the restaurant but had some sushi delivered instead, the sushi was really good, you could taste it was high quality. The person bringing it was also super sweet and even came all the way up to our floor. Highly recommend!

05/03/2026: OSAKA manages to maintain a superior quality in its cuisine: Bravo!

17/02/2026: This was our second visit and we were definitely not disappointed. We arrived a little late, but they were kind enough to welcome us anyway, especially on such a busy evening. The meal was excellent; we even ordered more before dessert, just because we were greedy. We especially loved the salmon and arugula rolls. I highly recommend this restaurant; it's one of my favorites.

23/12/2025: A warm and attentive welcome. Truly excellent Japanese cuisine, far superior to other Japanese restaurants in the area. Not cheap, but the ingredients are incredibly fresh and high-quality.

20/02/2026: An excellent place! Special mention for the pasta with morels, with a glass of Montepulciano if possible. Save room for the tiramisu, undoubtedly one of the best in Paris. The icing on the cake: a fantastic team, even during the busy times. See you soon!

20/02/2026: What a fun night we had! Thank you for the atmosphere. We booked a table to celebrate our friend’s birthday and had a blast thanks to the delicious food and our waiter. Highly recommended restaurant

12/12/2025: A lovely waitress who amazed us by taking all 10 orders in her head. Hats off to her! The cocktails were delightful.

08/12/2025: Great neighbors!! Awesome happy hour

22/02/2026: Warm atmosphere, welcoming staff, good food

22/02/2026: Very warm welcome, excellent cuisine, service with smiles and pleasant verbal exchanges.

27/02/2026: Cozy local restaurant, great service, fantastically delicious food, we can only recommend it! Thank you for your hospitality!

26/02/2026: We had a family meal at this restaurant. The welcome was extremely warm and friendly. The food was just like home cooking. We ate very well and plan to return soon. We highly recommend it.

18/03/2026: A wonderful experience at Bistrot Blériot! A warm welcome, attentive service, and high-quality cuisine with delicious and beautifully presented dishes. The atmosphere is pleasant and convivial, perfect for a relaxing time. I highly recommend it!

14/03/2026: A warm and friendly place. I recommend it.

09/03/2026: Mediocre food: cheap, unhomemade pasta with a Carrefour sauce, €15. An old man trying to charm us into paying the exorbitant price. I'm giving it one star because they serve beer.

07/03/2026: Amazing pizzas and super friendly staff, I highly recommend it for a pizza before or after a match 👍

10/03/2026: Always excellent, with pleasant and friendly service. Highly recommended, one of our favorite places.

07/03/2026: A great find: the food is really delicious, the setting is lovely, the prices are reasonable, and the service is perfect. We'll definitely be back!

03/03/2026: Exceptional seafood cuisine: calamari, scallops, and tuna with foie gras as starters, grilled sole, and the famous Grand Marnier soufflé. Not forgetting our little dog, who was treated to some leftover veal and carrots. The service is charming and very professional. The transition from Fanfan is a great success, with a stunning new look and a fresh, modern feel thanks to Romain Dubuisson and Jérôme Vigato. I highly recommend it.

21/02/2026: I adore and respect the Vigato family. Naming a restaurant "Disciples" moves me and shows that they've understood everything and forgotten nothing. The subsequent takeover of Marius therefore thrilled me. Boulevard Murat has recaptured some of the fervor and eternal youth of the Marshal who covered himself in glory at the Battle of Austerlitz. Once there, you can have lunch or dinner in one of the few true temples of fish in Paris. Crab au naturel, a competition-worthy fish soup, legendary whiting Colbert, and then that grilled sea bass with virgin olive oil. And that Grand Marnier soufflé. For me, this isn't a sleepy 16th arrondissement: it's a dynamic and glorious Paris, a stone's throw from the magical home of the European champions (Thank you, Luis Enrique; you deserved to be a great chef). Jérôme Vigato is more committed than ever to introducing new wines to enthusiasts, without limiting himself to the borders of France: this La Antigua Clásico from the brilliant oenologist Alberto Orte, a white wine fermented from Viura (the local name for Macabeu), Grenache, and Tempranillo Blanc, planted on the slopes in the heart of Rioja Alta, quite dazzled me. It goes without saying that the regulars at François Grandjean's (35 years at the helm here) aren't all jumping for joy: being myself very much a "madeleine de Proust," I'll refrain from accusing them of a certain nostalgia. But consider the Vigato family: like the great Anselme Selosse in Champagne, they place the transmission of knowledge at the heart of their world of generosity and rigor.

24/02/2026: A superb show featuring magnificent horses trained by the Gruss family. Beautiful equestrian and aerial acrobatics. A warm and welcoming family atmosphere.

22/02/2026: I've been going almost every year since I was little. So let's say 30 years. I could never give the Gruss Circus a bad review. It's too sentimental. But I have to admit, this 2026 show disappointed me a little. Where the horses are usually the focus and the set design and costumes are always incredible, I was let down. The tribute is a beautiful idea, but the backstage aspect detracts from the magic. There are fewer costumes, fewer poetic acts with the horses. I feel like they've been relegated to the background, which is why we come. The musical aspect works if you have singers. So yes, it's sweet seeing little girls paying tribute to their grandfather, but everyone has their own expertise. Anyway, it's still a good time. It's sentimental for me at this point, but I hope that next year we'll return to the grandeur. It must be hard to reinvent yourself every year. That said, I remain a lover of their shows and a less successful year does not tarnish that in any way.

14/02/2026: Excellent service, a good meal, very suitable for children, I will come back!

12/02/2026: Nice brasserie. But the steak tartare needs improvement in terms of preparation (just an egg yolk on top). And the mice that arrive during service are a bit of a letdown…

18/01/2026: Unsanitary and poor service. Terrible manager

18/01/2026: The servers wanted to fight us for no reason.

01/03/2026: The best Lebanese food I've ever had. The meat is incredibly juicy. The garlic sauce is divine! Any dish is wonderful at this restaurant. The service is amazing!

21/02/2026: The food was absolutely delicious, the service impeccable, and the atmosphere very welcoming. I loved celebrating my birthday at this restaurant. Highly recommended, and a big thank you to all the staff.

16/03/2026: A warm welcome, a lovely setting, and good food. Everything you need for a wonderful evening.

15/03/2026: Came for a surprise birthday party 🎂 Great welcome, good atmosphere, and fast service And thank you for the little extra touch ✨️