Les meilleurs restaurantsde cuisine pâtes e pizza en Bouches-Du-Rhone
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Restaurants proches
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7,7
74 Avis |
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Pizzeria Les Goums
Aubagne
10/11/2025: Good quality.
Fast and efficient service.
07/11/2025: Very welcoming. Very professional, good pizza at reasonable prices. I recommend this pizzeria.
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7,7
597 Avis |
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Le Romarin
Marseille-7E, Marseille
31/08/2026: The pizza was delicious, I highly recommend it.
30/08/2026: It's a huge YES! 👏🏻 Having been regulars under the previous owner, we decided to give it another go.
It's a classic Marseilles pizza, made with cheese, anchovies, and a half-and-half topping, plus the added bonus of Italian sausage and mozzarella. Fresh ingredients, generous amounts of cheese (Emmental and mozzarella), and expertly cooked in a wood-fired oven make this place a serious contender and a real challenge to the established giants in the city, which is fantastic.
Special mention goes to the locally made pili pili, which is also excellent 🌶️❤️
We'll be back to try the rest of the menu.
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7,7
623 Avis |
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La Spiaggia
La Ciotat
12/09/2026: Lovely terrace and friendly service. The quality of the food was uneven: the pasta was good, but the pizzas had too much cheese, which overpowered the other ingredients and made them too greasy.
10/09/2026: Response to the owner of the pigeons, who are nonetheless from La Ciotat: you excel at shifting blame, I must admit! For your information, we were indeed exasperated at the end of the meal, as my father, a 78-year-old man suffering from lumbago, waited standing for fifteen minutes to pay his bill. As for me, I was experiencing the onset of heat-induced light eruption. Your bartender's complaint: he's "retired" is astounding. Just like your bad faith; you never smiled once, you were factually unpleasant and haughty. In contrast, the blonde waitress is lovely. Perhaps you should reflect on your own behavior instead of systematically responding to all your comments in a defensive and aggressive manner, instead of reversing roles and portraying yourself as the victim. Finally, my brother is in the industry, having studied to be a chef at the Bonneveine school; I was helping him in the dining room. Unless I'm mistaken, the fundamentals of this profession are quite simple: a smile, friendliness, respect, and a sense of service. Qualities that, unfortunately, you lack.
Their motto must be: "Every day, there's a sucker who gets up, you just have to catch them." There were three of us adults; however, we didn't order three children's menus! Seriously, four slices of potato and half a flank steak for 26 euros a plate! As for my father, half a plate of mussels and a handful of fries, the same as me. The brunette waitress with the shaved head was particularly unpleasant and pushy when taking our order, creating a feeling of discomfort. The man at the bar was disrespectful to the customers. Finally, 9 euros for dessert is simply outrageous; you're not a fine dining establishment.
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7,7
175 Avis |
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Pizza Au Bon Coin
Venelles
21/08/2026: Excellent pizzeria! The pizzas are delicious and, above all, very generously topped: large, loaded with ingredients, and truly flavorful. You can tell the ingredients are high quality and they don't skimp on the portions!
The welcome, which seems to be from the owner, is also very pleasant and warm. It's really nice to have such friendly service. 😊
Even though it's only takeout, the experience is fantastic. A place I highly recommend!
19/08/2026: The pizzas are always delicious, we enjoy them and are never disappointed.
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7,7
52 Avis |
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Cesar Pizza
Marseille-7E, Marseille
22/07/2026: Great sandwich, excellent merguez sausage, and the mechouia salad is nicely seasoned. The sardines are also delicious.
The service is always courteous and friendly, even when the staff is busy. A great place for a good barbecue, I highly recommend it!
28/06/2026: I relied on the reviews, but I'm a little disappointed 😢
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7,7
194 Avis |
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Eric pizza
Aubagne
23/09/2026: Excellent place!! Thank you for the delivery; the pizzas were piping hot and generously sized, everyone was happy. See you soon for another occasion.
13/09/2026: Nothing to say, the pizza was very good, thin and crispy!
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7,7
193 Avis |
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AU Rendez Vous
Marseille-6E, Marseille
08/09/2026: Small neighborhood restaurant where you can enjoy wood-fired pizzas and other K specialties
20/08/2026: Superb team
Very good
Nothing to add
See you there!
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7,6
493 Avis |
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L'Olivier
Graveson
01/09/2026: We often come to L'Olivier and it's always a pleasure! The food is excellent, the atmosphere is great, and the owners are lovely. The prices are really affordable, and you feel right at home. A place we absolutely love ❤️
28/08/2026: The terrace is spacious and very pleasant, the service is lovely, the food is decent but could be a little more elaborate no doubt, the portions are generous.
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7,6
119 Avis |
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Pizza Lumberjack
Aix-En-Provence
05/09/2026: These are pizzas in individual portions.
You can tell they're processed.
18/08/2026: My favorite pizzeria since I moved to Aix four years ago. The staff is very friendly and the pizzas are to die for. The Meat Lovers pizza is particularly delicious, and I'm delighted that they offer cheese-free options. I highly recommend it!
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7,5
213 Avis |
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St Just Pizza
Marseille-13E, Marseille
27/09/2026: The pizzas were pretty decent, quite good. A bit small, though.
However, the delivery driver needs improvement; he didn't get out of his car to give me the pizzas, and the Coke was on the floor on the driver's side...
27/08/2026: Welcoming staff, congratulations to the waitress who took care of us, very professional and smiling.
The quality of the food was excellent, generous portions, we thoroughly enjoyed our meal, I highly recommend it.
The value for money is excellent.
Congratulations to the team.
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7,5
1089 Avis |
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Casa Pizza Grill Arles
Arles
27/02/2026: We go there often and are always very well received.
Excellent food, very good value for money.
Best of luck!
26/02/2026: We love coming here for the great food and the warm welcome...
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7,5
757 Avis |
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Chez Noel
Marseille-1Er, Marseille
29/08/2026: Located on the Canebière, Noël's pizzeria is ideally situated.
The pizzas are delicious and, above all, made with love. Thank you, Noël, and good luck in front of the oven in this heat!
23/08/2026: INCREDIBLE! The ribeye steak and andouillette sausage were simply delicious, and the desserts were too!
The service was perfect! The owners are a couple from Marseille who have a real knack for hospitality and good food. Take the time to chat with them, and you'll understand why it's so good.
Highly recommended, thank you!
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7,4
199 Avis |
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La tour de pizz plan de cuques
Plan-De-Cuques
09/08/2026: The staff were very pleasant; I've had several pizzas there and each time I've thoroughly enjoyed them. I highly recommend them.
29/06/2026: It's been a long time since I've eaten such good pizza 🍕 🍕 well done, the anchovy pizza is the best!!
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7,4
276 Avis |
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Pizza-Street
Marseille-6E, Marseille
22/08/2026: They were on vacation without indicating it anywhere. We encountered a puzzled Asian man in the kitchen, who was apparently cooking a private meal and wondered what we were doing there. Very disappointing. Next time, please indicate it better, for example, with "Temporarily Closed" on Google Maps. Thank you.
24/04/2026: I haven't had the food but the staff was so nice to me when I had food poisoning and offered me help, got me to a bathroom pretty quickly. Going to come back for a meal.
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7,4
2162 Avis |
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Chez Etienne
Marseille-2E, Marseille
28/09/2026: Chez Etienne is an institution, and there's always a queue outside, but we easily managed to get in for dinner, arriving shortly after opening. Right from the start, they made it clear: only cash is accepted, but no problem, there are ATMs nearby.
We were greeted by the mischievous yet extremely efficient Nasser, a colorful character who was always on the go and didn't miss the opportunity to gently tease my companion with the kind of cheeky banter that characterizes Marseillais in the collective imagination.
We were quickly seated with other customers at a table with a red checkered tablecloth (old-fashioned decor, of course). The place filled up very quickly, with a mix of regulars and tourists. On the wall, faded photos of the restaurant's history and the celebrities who have dined there. The noise level increased as the evening progressed. It's always packed, very noisy, and there's a crazy, joyful energy all around.
The oven is working at full blast, and the pizzas come out uniformly crispy (i.e., not just on the edges). The seasoning is perfect, with just the right amount of garlic and herbs. There are only two topping choices, but that's more than enough: cheese or anchovies, with the option of a half-and-half. Both are very good, but I have a slight preference for the lighter anchovy pizza.
It's worth noting, because it's not obvious: the pizzas aren't sold by "dish" but by "person." So, a "2-person" pizza is equivalent to two quarter pizzas per person for two people (which is one full pizza). It also seems that there are different pizza sizes depending on the number of people.
The salad is also very generous.
Next to us, our table neighbors ordered cuttlefish, which looked exquisite. The meat dishes also appeared to be of high quality.
Indeed, the restaurant isn't just a pizzeria; it also serves other dishes.
Despite the crowd outside and the quick service, we weren't rushed to pay the bill or clear the table. The staff is unpretentious but always very attentive and helpful.
Dining at Etienne's was a truly unique experience, well worth the trip.
25/09/2026: Always a treat and an institution