Les meilleurs restaurantsde cuisine pâtes e pizza en Haute-Loire

06/09/2025: Lunch on the shaded terrace. Impeccable service. Hearty and excellent dishes

03/07/2025: The welcome is good, the staff is very friendly and plentiful. The service is fast and accurate. On the other hand, I ate a pizza with undercooked dough, yet still with traces of cooking on both the top and bottom. This is because the wood-fired oven is too hot and the dough burns before it's cooked. I complained to the manager, who offered to bake it again, which they did very kindly. But in the end, the dough still wasn't cooked. To finish, I was given my free pitcher of wine, and I thank them for that. Basically, the pizza chef doesn't know how to use his wood-fired oven—a shame. I'm a bit picky about the 2 stars for the food, but the restaurant is called "La Pizza."

28/06/2025: Everything was very good, the staff very friendly. The pizza knives might need sharpening, but otherwise it was perfect.

02/11/2025: Very friendly staff, a very warm welcome, and the pizzas are excellent.

08/09/2025: Excellent pizza with friends, we settled it! Thanks Corentin, you're awesome! 💪 I highly recommend it!

18/09/2025: I just tasted one of the best pizzas in Haute Loire. The dough is incredible, crispy and soft at the same time. The flavors are well balanced and you can really taste the quality of the fresh products. A big congratulations to the pizza maker who, in addition to being very friendly, is very generous with his toppings, which is very rare. I will be back very soon

12/08/2025: Pizza, not ordered in advance, during the evening rush hour. It was served in 10 minutes, I highly recommend it. Plus, the pizzas are excellent!!