Les meilleurs restaurantsde cuisine pâtes e pizza en Indre-Et-Loire

06/09/2026: Amazing pizza, you can taste the quality of the ingredients!

04/09/2026: Honestly, for me it's the best Italian restaurant in Tours. The portions are very generous, very good, and the staff is very friendly.

29/08/2026: A friendly and generous restaurant.

23/08/2026: We had a very good meal with our family. The food was excellent, and the setting was lovely, with a pleasant shaded terrace despite the heatwave. The waitress was very professional and friendly.

14/08/2026: Excellent place for a pizzeria. The food was very good and plentiful, the service was top-notch, and the staff were very friendly. We had a great time.

18/07/2026: A beautiful place with exquisite service and dishes made with quality ingredients and admirably cooked, both for the main courses and the pizzas. We've been before and we'll be back.

29/07/2026: Original, delicious, generously topped, and with a menu that regularly features new items. Pizza heaven with service that matches the quality of the food. Don't miss the chance to discover them and enjoy a delicious meal!

22/07/2026: Very good pizza, very wide selection on the menu

20/11/2025: Very, very good, warm welcome, it's a shame the place is closing.

01/11/2025: Today, it is with great sadness that I learned our favorite pizzeria in Veigné-Allée is closing in a month 😢, after ordering two pizzas: a Neapolitan and a Lunatic. Thank you to the entire team, and especially to the pizza chef who has never compromised on quality, using fresh, carefully selected ingredients and earning the appreciation of his customers through hard work. Unfortunately, it wasn't enough. THANK YOU 👏🏽👏🏽👏🏽 Another big thank you for the excellent preparation of the "Mediterranean" and "Bollywood" pizzas, with, as always, a very warm, friendly, and pleasant welcome and excellent customer service. Thank you for everything, as everything was delicious and flavorful, accompanied by a good wine 😉. August 24, 2024. I wanted to add, to introduce myself: My special thanks again to the owner, who is a very professional person, attentive to the customer, dedicated, and committed to doing a good job, all while maintaining high quality. We tried the "Neapolitan" and "Texas" pizzas. I must say that we thoroughly enjoyed them, with their perfect balance of flavors 👍👏. A warm welcome and delicious pizzas made with quality ingredients at a reasonable price/quality-to-quantity ratio. I recommend it without hesitation. Thank you to the whole team.

23/06/2026: The place was poorly ventilated and felt very hot due to the high temperatures outside and the large influx of customers. The food was good but average, as was the price. This isn't a place we'd return to.

12/06/2026: We ordered truffle pasta and meatball pasta for the first time… everything was absolutely delicious! And the portions were generous! The service was very pleasant, plus we received a discount for signing up for a loyalty account. We'll definitely be back.

01/09/2026: That was really good 🙏🏼 food was great, and staff as well! the staff were adorable and everything was great for our lunch outside

31/08/2026: This place is truly fantastic. The Irish welcome was perfect. I recommend the "Big Ben" with a Gin and Tzu, of course. It's serious stuff for the discerning traveler 💪

18/10/2025: It's been a long time since I've been back, I'm very happy to see that the pizzas are still delicious and affordable. We had a great time again, don't change a thing!

08/08/2025: A lovely surprise during our short visit to the Loire Valley – Pizza Casa may be small and simple, but the pizza was fresh, perfectly made, and full of flavor. Friendly service and spotless surroundings made it even better.

31/08/2026: Very good pizzas, very friendly owner, easy parking, very affordable prices. Perfect!

12/08/2026: The staff are very friendly and the pizzas are very good.

03/09/2026: I came to order a goat cheese and honey pizza and, due to a mistake, I received a vegetarian one. These kinds of situations can happen, especially in a business where you have to manage a lot of orders and the pace can be hectic. I especially want to emphasize the professionalism of the team. As soon as the error was pointed out, the chef reacted immediately. He was extremely friendly, understanding, and accommodating. Not only did he remake my pizza on the spot without any fuss, but he also let me keep the other pizza. Honorable mention to the chef for his excellent service, kindness, and exemplary attitude. It's thanks to people like him that we want to come back. A big thank you to him for his responsiveness and good humor. See you soon!

27/08/2026: Wandering through the charming town of Tours, we found ourselves on the "ethnic" street, drawn to a solitary patio perched on a charming little square framed by a floral and tree display. The patio and the delicious aroma wafting from the beautiful wood-fired oven captivated us, or rather, hypnotized us. The pizza menu, full of eye-catching details, underscored the establishment's distinct Italian character, to the point that we were drawn to a classic Margherita. The pizza was overall decent, with plenty of oregano, a good mozzarella-like cheese, and a slightly acidic tomato sauce. Digestion proved to be quite difficult the following night.