Les meilleurs restaurants en Rabastens

07/05/2026: Excellent pizzas and a friendly chef

24/04/2026: A golden guy with divine pizzas ✨🫶

31/10/2025: We went there for afternoon tea. The bissap was really lacking in sugar and the hot chocolate was lukewarm, served only halfway in the cup. A shame, because the atmosphere is friendly and welcoming, with games available for children and adults.

25/09/2025: A great experience for a first visit. Friendly staff, we chose the vegetarian bowls and they were delicious, the desserts were very good and the vegetarian cappuccino was amazing 😋 The dining room is bright and well-decorated. Good value for money. Thank you 😉

10/08/2026: Lack of attention to detail in the kitchen. We ordered a rare burger, and it arrived well-done… We ordered a dish without salad, the server noted it, and we received the dish with salad… An enormous quantity of frozen fries = waste, not great… Nothing dramatic, but completely unprofessional. Another very important point that sets the tone for a restaurant is the restrooms. We had just arrived at this establishment and went to the restrooms, which were truly filthy, with a disgusting smell, and to top it all off, no soap available… We were extremely disappointed to have eaten at this place.

04/08/2026: Conveniently located in the heart of Rabastens.

28/03/2026: We had a fantastic time!! We were just passing through the area and stumbled upon it on a whim!! What a pleasant surprise!!

23/03/2026: We had reserved a table for four people, and one of us was wearing a leg brace due to a torn ACL. So we asked for an extra chair so he could rest his leg, and they simply refused. No other solutions were offered, just a flat refusal: we either accepted it or left. So we left. I didn't have time to try the pizzas, so I won't comment on that.

01/07/2026: I've been a regular customer at this Intermarché for years. It's always nice to know the staff, who are welcoming. Since the change of manager, we've noticed a decline. Tonight was the last straw: I bought two beautiful sea bream, and the fishmonger didn't gut or scale them—understandable, she doesn't know how. I won't even mention the fact that the vegetables were subpar. It would be desirable for this manager to train the new staff or hire qualified personnel (it's true that profitability isn't the same), like in the butcher's department where the staff is excellent.

26/06/2026: Terrible. Frequent labeling errors, vegetables that are not fresh at all, products very close to their expiry date, products that are impossible to find to force you to choose their selections and, sometimes, sales that are not sales at all.