Les meilleurs restaurants en Montauroux

12/04/2026: A huge thank you to Sherazade and Aurélie for their kindness and professionalism. They organized our wedding and made everything we wanted happen—the evening, the meal, everything exceeded our expectations. A thousand thanks, M&H 10/04/2026

12/04/2026: We were lucky enough to celebrate our wedding at a Western-style venue, and it exceeded all our expectations. A huge thank you to the entire team, and especially to Schéhérazade and Aurélie, who were with us from the very beginning. It was simply magical, and we couldn't have asked for anything better. It's a truly exceptional place; we trusted them completely, and we have absolutely no regrets. An unforgettable evening, filled with memories, emotions, and love. A massive thank you to Schéhérazade and her team, who went above and beyond to make our dreams come true, and we're still living them… M&H 10.04.2026

08/02/2026: We ate there on Saturday evening, and the dishes were served cold. But it was still very good. On the other hand, I feel sorry for the waitresses who were being scolded by the chef. I don't think that's normal at all during service. We were greeted by the young woman; she was great! There was a smell of cigarettes in the restaurant when we arrived, which wasn't very pleasant.

03/01/2026: Excellent food Real relaxed atmosphere Lovely service A truly great restaurant

14/04/2026: A great find on this lazy evening. The pasta is fresh and homemade, as are the sauces, and you can tell. It's excellent, generous portions, and very reasonably priced. The owner is very helpful with advice and friendly. You can tell he loves what he does. We'll be back to try the salads and desserts.

24/02/2026: Friendly place, excellent food. Go without hesitation!

12/03/2026: 🍕 La Pomme de Pins is a warm and welcoming restaurant where you can immediately feel the passion for homemade cuisine. With a wide variety of dishes prepared on-site, every plate is a true delight. And how could I not mention Madame, the pizza queen 👑🍕, whom I admire for her loving and passionate approach to creating delicious wood-fired pizzas. A big thank you to all the staff for their warm welcome, professionalism, and the quality of their food. An address I highly recommend! Prestige Drive 83

30/01/2026: A reasonably priced restaurant with excellent value for money. The food is good and the service is warm. It has a pleasant atmosphere; I highly recommend it.

16/02/2026: They served pasta instead of noodles which deceives customers. And there is wayyy to much salt. The food quality is getting worser , i don’t know how they are still in business

18/01/2026: I really like going there, their ginger chicken is excellent, the spring rolls, samosas, accras, beignets, with some salad leaves, mint and the accompanying sauces, I like everything there, a mother with her two daughters, Thai women, just like their cuisine, I like it a lot.

04/03/2026: A warm, friendly welcome with a touch of humor; the food is simply excellent. A very good restaurant.

02/03/2026: I'm a bit late in writing about a wonderful time I had at Mas des Anges. The waitresses (Emma and Lola, I think, but I'm not entirely sure of their names) saved my birthday evening (October 18th). They were fantastic with us, and especially with our 3-year-old daughter who adored them. The food was delicious; we thoroughly enjoyed it. We highly recommend it. Thank you again for everything!

04/01/2026: Fantastic service for our romantic dinner, nice and cozy by the fireplace 😋 The food was delicious and very generous. We thoroughly enjoyed it! We'll definitely be back.

30/11/2025: First of all, over the past few years we've dined at every restaurant in the Pays de Fayence region several times. Every single one, without exception, sometimes with friends or with our association, but we have a pretty good grasp of the local culinary scene. So much so that we could write a guidebook... We were at Carré d'Ange for the third time in three years. The first two times, we were blown away and even ranked this temple of gastronomy among the top 5 restaurants in the Pays de Fayence, including Terre Blanche. Alas, last night was a disappointment! Only two tables were occupied on a Saturday night, ours by the fireplace, which was still very pleasant. The welcome was quite decent, provided by a waitress and a young sommelier. A limited menu, which is usually a good sign. The waitress highly recommended the rabbit à la royale (in tiny print hidden on the menu: a €20 supplement on the €79 set menu, honestly!). In the end, we chose starters (quite good, let's say 18/20) and pigeon (very small), and a veal dish that was incredibly tough! You practically needed a saw to cut those pieces. Unacceptable! On the positive side: plenty of amuse-bouches, a veritable cascade of words explaining every precious detail of the dish, a truly magnificent dessert, a large cheese platter from a supplier in Châteaudouble, and a good wine list ranging from €40 to €2200. In short: the meat left a bad taste in our mouths! Unacceptable for a fine restaurant. A lot of fuss for food that was just okay, nothing more, and downright bad in the case of the veal. There's clearly an imbalance between the usual high-end service and such poor cooking!