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Restaurant du Boeuf
Lyon-5E, Lyon
27/01/2026: Discovered this restaurant for New Year's Eve 2026.
The menu was gourmet, and the price reflected that.
We thoroughly enjoyed ourselves; for example, I, who hate oysters, loved their oyster poached in champagne.
Seven perfect courses for €180 per person. The usual prices are more reasonable.
14/01/2026: What a wonderful dinner! Excellent service, delicious and refined dishes, a warm welcome, and incredibly kind staff. I highly recommend it.
We will definitely be back as soon as we are in Lyon. 👍
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