A Fleur De Sel sur Saintes-Maries-De-La-Mer

Très belle découverte. Plats excellents, cadre très joli, serveuses au top. Je recommande +++ et nous y reviendrons avec plaisir.

I recommend this restaurant, the food is excellent, the welcome is perfect in a very pleasant setting.

A well decorated restaurant in a bohemian and chic style and very pleasant and dynamic waitresses who were able to answer our questions and accompany our meal with their advice. Unfortunately, however, we found the prices too high for what we were able to eat, for example 6 small rounds of bull carpaccio for more than 20€ (which I think also had a problem at the time of execution because the slice was a little thick and the edges had started to cook because of the marinade which made them very difficult to eat, but the waitress did not hesitate to bring it back to the kitchen following the remark of another table also) or even the willow meunière with only a little rice on the side for €40 seemed a little excessive to us despite it being well executed… The desserts also disappointed us because we were presented with a revisited Paris Brest which was in fact three cream puffs (on the other hand the roasted pineapple with spices which accompanied them was delicious!) and the profiteroles were in reality cabbages cut into two with a small scoop of ice cream inside, everything was good and rather light but the titles were poorly chosen we found, and it was once again expensive for what it was (€13 for three mini choux buns)… But otherwise we still enjoyed the time we spent here!

Rôôôô what a good meal we ate! From the tellines to the trio of crème brûlées, including the fabulous sea bass and duck tartare with veal jus! And a delicious aioli too. Wow! And what's more, we are not bothered by mosquitoes thanks to the fan which cools and prevents them from bothering us!!! Great! Thank you ladies 🙏

Restaurant recommended by our daughter, we understand why bohemian chic atmosphere, welcomed by the smiles of the adorable waitresses and good advice. I fell for the pea puree which was stunning but in fact everything was really excellent with careful presentation. The bosses’ concern for everyone’s well-being. Very nice address.

Very good time in a pretty setting ❤️succulent meal

Very good dinner, tartare of smoked duck breast and sea bass together, good and unusual, Paris Brest dessert revisited, good! We'll be back this evening!!

Everything was perfect I highly recommend it

Impeccable service, and a meal that makes you happy. The prawn carpaccio was very delicate. A short menu for guaranteed quality and good wines on offer. Highly recommended! Thank you again for this lovely experience

Très bon restaurant avec une jolie décoration. L'accueil a été vraiment sympathique, les personnes qui nous ont accueilli ont été très agréables. Petite carte mais des plats qui semblent cuisinés maison et frais.