A La Bonne Heure sur Cholet

5,0

Basé sur 672 avis trouvés sur 2 webs


tendance

54
De 86
à Cholet
2
De 3
de cuisine Autres cuisines europeéennes à Cholet

Les clients commentent vos plats de...

simple viande cuit steak poisson chocolat pates

Note et avis

An interesting concert for a lunch break. With the purchase of a main course, a buffet of appetizers and desserts is included in the price. There's a fairly wide selection of desserts, but the side dishes are a bit more limited. It would be helpful to more clearly indicate the placement of the cutlery and the location of the small cold sauces that are mixed with the dessert toppings. A little more signage would be appreciated.
Plus de commentaires
dans Google
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24 septembre 2026
6,0
Perfect place for a simple family meal. The set menus plus all-you-can-eat buffet are great! Friendly staff and basic but good quality food. We recommend it.
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dans Google
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22 septembre 2026
10,0
Simple but very well-prepared cuisine; the starter and dessert buffets are very tempting.
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18 septembre 2026
8,0
Its menus, tailored to families and casual visitors alike, offer plenty of choice, space, and areas for children. The "starter and dessert buffet" option is a great deal at under €13.
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28 juillet 2026
8,0
All you can eat. Top-notch staff. Thanks to Lulu! A place to remember. Everything is great.
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dans Google
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19 juillet 2026
10,0
Hello, we are very happy with this restaurant. We go there from time to time. Thank you for your service.
Plus de commentaires
dans Google
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12 mai 2026
8,0

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Avis

Au Guingois

02/07/2026: Great atmosphere Very fast service Very welcoming Looking forward to coming back with colleagues
27/06/2026: Nice little restaurant. We arrived at noon on a Saturday and were the only table there during lunchtime. The service was quick and pleasant, as was the final bill. A minor drawback was the menu... There was no drinks menu available, and the menu for starters, main courses, and desserts was very poorly described. It was difficult to know what to choose when you didn't know what was on the plate. As for the food, the portions were generous from starter to dessert. The only slight downside was the quality of the dishes (the salmon steak was a bit overcooked and dry, and the banoffee wasn't really banoffee).

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