Nice little restaurant.
We arrived at noon on a Saturday and were the only table there during lunchtime. The service was quick and pleasant, as was the final bill.
A minor drawback was the menu... There was no drinks menu available, and the menu for starters, main courses, and desserts was very poorly described. It was difficult to know what to choose when you didn't know what was on the plate.
As for the food, the portions were generous from starter to dessert. The only slight downside was the quality of the dishes (the salmon steak was a bit overcooked and dry, and the banoffee wasn't really banoffee).
A fantastic find! A working-class restaurant with a great atmosphere in an industrial setting. Excellent value for money, we had a delicious meal!
The staff were fantastic, I highly recommend it!!
We stopped by on our way to our holiday and it was so good that we came back on the return trip. The portions were very generous and the food was well-prepared, the staff were excellent, I highly recommend this place.
I only used the bar, but it's a calm and pleasant place to have a coffee in the same building as the market, yet separate from it. You can relax there while waiting for your bus or someone who's come to shop in the center of Cholet ❤️
A huge thank you to AU GUINGOIS, its chef, and his team for their generous participation in "La Soupe des Chefs" (The Chefs' Soup). This event is organized by the Lion's Club Cholet Cité every year on the third Friday of November. Through your soup donations and your commitment to solidarity, you help us support associations fighting against illness and providing support to those living with it. Your generosity warms our hearts and gives this event its true meaning. This year again, thanks to your collaboration, France Alzheimer and Relais et Présence will benefit from our support.
THANK YOU and see you in 2026 for the next edition.
The Lion's Club Cholet Cité Team
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