Great time cooking with my two older children!
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Jérôme Chateau
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31 janvier 2026
10,0
Good atmosphere, good entertainment. I recommend it.
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Tom Jed
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31 janvier 2026
10,0
First experience, but definitely not the last! We learned loads of tips and had a fantastic meal. Yohan is a passionate chef, and it really shows—he conveys that passion! Thank you for this wonderful time, and see you very soon!
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VIVIANE DE CASTRO
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30 janvier 2026
10,0
A wonderful experience! Top-notch!
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Cedric Gilbert
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30 janvier 2026
10,0
It was a very enjoyable class, with clear explanations for preparing Lorraine pâté. There was a great atmosphere among the students thanks to the chef's good humor. I highly recommend it.
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H R
.
18 janvier 2026
10,0
Great experience, thank you for the 2-hour lesson
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Thomas
.
18 janvier 2026
10,0
A very friendly and enjoyable time, let's do it again!!!
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Camille MIGOT
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18 janvier 2026
10,0
A fantastic experience! The idea behind the class was excellent, the chef was funny, a great teacher, and very attentive. We learned while enjoying a delicious meal. A truly delightful experience!
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Pauline Iallonardi
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14 janvier 2026
10,0
A unique and warm experience. The food is excellent, it's a great activity, I highly recommend it.
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Theo Dubois
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14 janvier 2026
10,0
First time for my partner and me, and we were pleasantly surprised by the place, the welcome, the decor, the atmosphere, but especially by the advice given by the chef! There were 12 of us, and each of us had a task to complete. We chose the frozen yule log, which took us 2 hours to complete, and we each left with one. Everything is done by hand; nothing is done with power tools. During the class, the chef provided advice, kept a watchful eye, and always had a kind word to make us smile. It's a shame it doesn't have more than 5 stars, because it would be well deserved. We can't wait to come back and try new things. I recommend this place 100%! ☺️ Thank you to the chef for this wonderful morning; now we can impress our guests at Christmas. See you soon, Adrien and Camille 🫶🏼
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Adrien Mertz
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21 décembre 2025
10,0