Afghanistan sur Paris

Absolutely fantastic. A real treat. Everything homemade. From the appetizer to the dessert, including the naan: delicious. Plus, the service was incredibly friendly ❤️ Go for it!

One of the best restaurants I've been to in Paris. A must-try.

It’s a small restaurant but with excellent food. We had a flavored kir to start along with their only two appetizers, an assortment of 4 tastes and mantou, both were very good. For dinner, we both had aushak with meat, delicious and hard to find where we live. We shared a 50 cl of rose. Everything was enjoyable. The special lamb with flavored rice is only available on Friday and Saturday night.

What an experience!!! A truly worthwhile introduction to the world. Incredible and refined food. For starters, the mantous are succulent, and the kneading of the cheese naan is evident in every bite (divine). For your main course, if you're very hungry, order the special; I've never eaten such delicious rice. The lamb is melt-in-your-mouth tender, and the assortment of peppers, apples, and red beans is perfect. Don't hesitate to order a cardamom green tea to fully immerse yourself in the atmosphere. The manager is incredibly kind and gentle. Thank you for everything; we will be back!

What a discovery! We stumbled upon Afghanistan as a restaurant, and what a wonderful find it was! The service was friendly and welcoming, just like the food. Everything was delicious and new to us, as we were unfamiliar with Afghan cuisine. The atmosphere was timeless, and we had a marvelous evening.

The cuisine is refined and delicious! The service is also impeccable, impossible to be disappointed :)

A wonderful sensory experience. Such a friendly welcome! Thank you 😃

A wonderful culinary discovery on a Saturday night at 10 p.m., and the staff were incredibly friendly! We'll be back

It was our first experience with Afghan cuisine. All the dishes were delicious and the service was super friendly. I highly recommend it.

Delicious food, especially recommend the “Shalgam tchalow”.