Excellent evening! The tarte flambée is delicious, especially the sweet one!
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Sophie Lehmann
.
16 avril 2026
10,0
A very warm welcome, a lovely menu, and guaranteed gluten-free meals! 😃
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Christophe Wolff
.
15 avril 2026
10,0
A lovely place. Beautiful presentation of the dishes. Very warm welcome.
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Monique Koegler
.
05 avril 2026
8,0
Just as good as ever. A morel mushroom tart for a starter, a veal dish with vegetables and fries (and nuggets for the kids, which I was also tempted by ;-), and a perfectly executed dessert. A very warm welcome, the kindness of the servers—what more could you ask for? Thank you!
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Mag M.
.
03 avril 2026
10,0
A truly fantastic restaurant; the food was both expertly prepared and of excellent quality. The value for money was truly outstanding.
The Au Boeuf gave us, as neighbors (in Germany), the feeling of a mini-vacation.
One slight drawback... our children were apparently too loud. The server seemed visibly annoyed.
However, the children's meals were also of very high quality.
Everything in the children's menu was homemade; the nuggets were made with breaded chicken breast, and the burger patty was super fresh ground beef. (In other restaurants, children's meals usually contain frozen ingredients.)
In short... Au Boeuf is a great restaurant with fantastic cuisine.
We look forward to our next visit.
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Rvan Loeneberga
.
27 mars 2026
10,0
Lunch for six people to celebrate a birthday. A very warm welcome, excellent service, very attentive staff, and a beautiful setting. The meat for our dishes—hanger steak, burgers, and cordon bleu—was cooked to perfection, and the portions were generous. We had a wonderful time and highly recommend this lovely restaurant.
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marie trotzier
.
15 mars 2026
10,0
Great food and excellent service! Thank you…
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Hubert JOSÉ
.
15 mars 2026
10,0
A typical Alsatian restaurant with very delicious food. We had the snails as a starter and then the cordon bleu. Absolutely delightful!
We'll definitely be back.
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Peter K.
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25 février 2026
10,0
We had a lovely time, the meal was very good, especially the rum baba, and a big thank you to Rachel for her friendliness.
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Mario Horn
.
20 février 2026
8,0
As always, everything was excellent.
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christiane walter
.
15 février 2026
10,0