Au Bourguignon du Marais sur Paris

We came here spontaneously and got a table outside. We wanted to try the Boeuf Bourguignon and were not disappointed.

Handsome waiter Friendly service A diverse culinary experience It was a truly happy experience as a traveler.

"My First French Dining Experience: Grilled Snails and Beef Stew in Red Wine" 🐌6 Large Burgundy Snails €13 🥩Boeuf Bourguignon Beef Stew in Burgundy €26 🧅Onion Soup €13 The grilled snails were pesto-flavored; the snails themselves didn't have a particularly strong flavor, it was mostly pesto! 😆 Worth trying! The most famous dish is the beef stew in red wine! The beef was very tender, but the sauce was probably a bit too salty for Taiwanese tastes 💫 However, it was quite good with bread! 🥖 The onion soup was delicious! The thick baked crust on top was amazing! However, the soup was also a bit salty... but overall I thought it was great!!

I visited after making a reservation. The Beef Bourguignon has a deep, rich flavor, almost like brewed herbal medicine. The portion of meat was generous, and the potatoes and vegetables were cooked until tender. Surprisingly, the Escargot was really delicious. You should definitely order it. The onion soup was decent. I do not recommend the Crème Brûlée, as it was too ordinary.

Everything was perfect, the beef bourguignon of course, but also the snails, and especially...that delicious mille-feuille, incredible!! The service is excellent. A place to return to!

This was the first place we visited in Paris, and we truly couldn’t have made a better choice. The staff were very friendly and welcoming — everyone greeted us with a smile, which immediately created a wonderful impression and made us feel like valued guests rather than just visitors. We were kindly offered a table, and the waiter recommended a truly wonderful wine. The dishes were absolutely delicious. We also accidentally left our cap behind, and the waiter ran after us, even though we had already walked quite far, he somehow managed to find us. That thoughtful gesture left us with a very warm and lasting memory of this place. 🙏 Thank you to this wonderful restaurant and the amazing people who work there. We will definitely come back when we are in Paris again. Merci beaucoup pour votre accueil chaleureux et votre gentillesse. À très bientôt — nous avons hâte de revenir ! 🕊️

After many tries , still my favourite place for boeuf bourguignon in Paris. Very polite service.

Really great. Service was top notch.

I revisited because the onion soup and octopus dish were so delicious last year, but I was disappointed because the duck breast steak was as tough as a rock. Don't order the duck; make sure to try the onion soup and the octopus dish. I highly recommend them.

Courteous service. The smoked duck starter was perfect. I was less impressed with the Boeuf Bourguignon, the dish they are known for. The delicate flavor with red wine, as it should be in my opinion, was missing. Too salty. A pity. The good bottle of wine made up for it.