Creativity and even inventiveness at their peak. A perfectly mastered, sometimes breathtaking, balance of flavors and textures. We loved it. A thousand bravos to this exceptional chef. Just one remark: the portions could be a little more generous, in line with the prices (which are otherwise justified).
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olivier guland
.
23 avril 2026
10,0
A beautiful place with refined decor.
The small, sunny terrace is perfect for an aperitif.
The servers are friendly, patient, and very attentive.
The wines are excellent.
The place is peaceful both inside and out; we had a very pleasant time.
As for the menu, with its perfectly sourced and wonderfully prepared ingredients, we were more than impressed.
Thank you to the chef and his entire team; we enjoyed ourselves from beginning to end—not a single flaw.
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BARBIER Angélique
.
23 avril 2026
10,0
A wonderful time ✨
The welcome, the service, the food, the atmosphere, the magic! Everything was perfect, thank you so much for the personal touch 🙌
I'd love to come back very soon!
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Marine Venet Quenard
.
28 mars 2026
10,0
An incredible meal. Each dish was unique, beautiful, and delicious. The wine pairings were superb. The service was attentive and excellent.
Thank you for this wonderful experience.
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Suzy MARTINS
.
09 février 2026
10,0
Set menu per table, of course, 5 or 7 courses (approximately €75 and €92). A discovery of subtle flavors.
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Jean Louis Lacombe
.
01 février 2026
10,0
A beautiful, typical regional setting in Burgundy stone, and refined cuisine that offers new sensations. Excellent wine list.
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Maxime Palomo
.
30 janvier 2026
10,0
A very pleasant and comfortable dining room, a warm atmosphere, excellent and refined cuisine (for those who remember, it's an enhanced chabrot at the end of the garbure), a wonderful experience. The staff is very friendly. Chablis is a very pretty village. Congratulations to the chef. I highly recommend this restaurant.
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Nathalie Porté
.
12 janvier 2026
10,0
A truly wonderful experience in a magnificent setting. Everything was absolutely perfect. A particular highlight was the amazing cheese with walnuts, honey, and Vin Jaune.
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julie biscaras
.
03 janvier 2026
10,0
Top-notch cuisine and service.
The hare à la royale was a perfect success. Go to this restaurant; it offers cuisine worthy of a Michelin star.
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JF P
.
05 décembre 2025
10,0
One of the best meals during our roadtrip in France 😘 We absolutely enjoyed our lunch set meal - for starters, the mushroom soup/emulsion(?) and tartare with oysters were sooo elegant rich in flavour! Then the main courses were also fantastic - meat was super tender and juicy, served with delicious foie gras with a crisp skin. The fish with ravioli was served in a heavenly flavourful broth, I'm salivating as I recall how wonderful it was 🤪 Dessert was great too, and service was very professional, attentive and efficient. Comfortable interior and nice views of the river flowing outside the restaurant. Amazing experience, I highly recommend a visit 😍👍🏻
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Arthur Chionh
.
24 novembre 2025
10,0
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