Auberge de la Vieille Eglise sur Tregastel

Excellent experience. Refined cuisine featuring local products. A warm welcome with a very helpful explanation of the three-course culinary journey. I highly recommend this gourmet restaurant; you won't be disappointed.

A truly wonderful gastronomic experience, and for the second time. The dishes are as refined, flavorful, and perfectly executed as ever, showcasing high-quality ingredients with just the right touch. The setting is very pleasant and contributes fully to the enjoyment of the moment. As for the staff, they are attentive, professional, and friendly, making the welcome and service impeccable. We're now hooked, and we'll be back with great pleasure. Thank you.

The "trust" menu was absolutely superb, featuring local produce with a multitude of flavors, expertly prepared by the chef. Impeccable service. A truly enjoyable experience.

There were two of us, and we were both delighted with the welcome, the atmosphere, and the professionalism of the establishment. The meals were absolutely delicious. Thank you to the entire team for this perfect dinner. See you very soon.

A truly wonderful discovery! We opted for the five-course tasting menu at €65. The presentation of the dishes was superb, as was the taste. They took a bold approach to flavor combinations. The service and welcome were impeccable. This restaurant is a gem that you absolutely must discover. Thank you for this culinary journey!

We had a wonderful time! The service was pleasant, the setting charming, but most importantly, the food was delicious! Beautiful, well-balanced flavors and impeccable wine pairing! I highly recommend it!

The Auberge de la Vieille Église is a very welcoming gourmet restaurant, combining local ingredients with originality. My partner and I received a very warm welcome from the entire team. Special mention for the (unplanned) private use of the restaurant :)

A culinary journey through creative tableaux. Amazing flavors, originality, and a focus on local products. Indulge in the marshmallow at the end of your meal—a truly nostalgic treat. Bravo, Chef! Impeccable, professional, friendly, and warm service.

A single set menu is mandatory for the entire table. Depending on the price, the number of courses ranges from three to five. This is a constraint confidently embraced by the chef, who cannot tolerate customers not ordering the same menu, such as a main course and dessert. Once this initial inconvenience is overcome, one discovers a refined, flavorful, and exquisitely delicate cuisine. The service was laborious that day, with a head waiter unable to communicate the restaurant's philosophy. The kitchen assistant serving the dishes was more at ease and approachable. Four courses and coffee took over two and a half hours, even though the service only accommodated seven guests. This is not really ideal. The restaurant's overall positioning remains to be determined. The cuisine is undeniably of a superior gastronomic standard. The decor and tableware are well thought out, but the service and communication remain poor (the website doesn't do everything, you have to be able to verbalize your positioning in a way that isn't brutal) for, for example, a Michelin star.

Thank you for this very pleasant discovery! A warm welcome and a delightful little gastronomic journey full of flavors!