Auberge du Bac sur Jumieges

13/05/2026: Facing the majestic Jumièges Abbey, L’Heure de Thés was the perfect break on a very… Norman-like day. 😂 That classic, undecided weather, with sun, clouds, and rain alternating without asking permission, made lunch almost an integral part of the experience. The waitress was truly friendly and approachable: she even offered to seat us outside, but warned us frankly that, in case of rain, we would have to stay there without being able to move inside. And indeed, a few drops did come… but in the end, it added even more atmosphere to the lunch. The restaurant has a short but well-thought-out menu, which I personally often consider a good sign: few dishes, but well-made. We had a simple but very pleasant potato and anchovy salad, a dish of andouille with a strong and typically Norman flavor, prosciutto crudo, an excellent cheese platter, and even some very good roast ham. To finish, a pain perdu (a dish of fried bread) was a definite hit, accompanied by a coffee served with a delicious butter biscuit. It's not the place to expect elaborate or sophisticated cuisine, but it's exactly the kind of place that works great when traveling: welcoming, authentic, with good food, friendly service, and that relaxed feeling that makes you slow down for a moment. Five stars deserved for the atmosphere, the friendliness, and a simple yet successful lunch break.

08/05/2026: The salted caramel French toast is delicious. Very good coffee. Lovely setting.